quality control technologist - food processing

Stephano's Bakery; Toronto; On-site; CAD 50,000 - 70,000; Full time

Job summary

A leading bakery is seeking a Quality Control Technologist to manage and ensure high-quality standards in food processing. The role requires proficiency in chromatography, experience in GMP, and competency in MS Office. Join this dynamic team to help enhance product quality and safety.

Qualifications

• 1-2 years experience in quality control or food processing.
• Familiarity with chromatography techniques.
• Ability to develop and conduct quality standards programs.

Responsibilities

• Conduct sampling and analysis using chromatography techniques.
• Assist in developing programs of sampling and analysis to maintain quality standards.
• Conduct safety training programs.

Skills

Chromatography

Good Manufacturing Practices

Analytical Skills

Organizational Skills

Education

Non-university certificate or diploma (1-2 years)

Tools

MS Office

Job description

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Work setting

• Urban area

Tasks

• Conduct sampling and analysis using chromatography techniques
• Compile records for analytical studies
• Good Manufacturing Practices (GMP)
• MS Office
• Assist in developing programs of sampling and analysis to maintain quality standards
• Assist in development of standards, health and safety measures
• Develop and conduct programs of sampling and analysis
• Conduct safety training programs

Type of industry experience

• Food and beverages

Transportation / travel information

• Public transportation is available

Work conditions and physical capabilities

• Combination of sitting, standing, walking

Personal suitability

• Organized

Experience

• 1 year to less than 2 years

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