Quality Assurance Technician

Give and Go Prepared Foods; Brampton; On-site; CAD 50,000 - 70,000; Full time

Job summary

A leading North American manufacturer of baked goods is seeking a Quality Assurance Technician. This role is crucial for maintaining product quality and safety during manufacturing processes. The ideal candidate will have a degree in Food Science and relevant QA experience, ensuring compliance with food safety standards and leading quality initiatives.

Qualifications

• 1-3 years of QA experience in food manufacturing.
• Strong organizational skills with the ability to prioritize and delegate.
• High energy, resilience, and integrity.

Responsibilities

• Provide technical leadership in food safety and quality systems.
• Conduct regular quality checks and educate production staff on standards.
• Perform GMP audits and ensure compliance with company standards.

Skills

Organizational Skills

Problem Solving

Leadership

Communication

Teamwork

Education

Associate’s or Bachelor’s degree in Food Science, Microbiology, or related field

Job description

Join to apply for the Quality Assurance Technician role at Give and Go Prepared Foods

Give & Go Prepared Foods Corp. is a proud member of the Mondelēz family. We are a leading, and growing, North American manufacturer of baked goods for over 30 years. If you're looking for a company that provides opportunities for career growth and development, working with an energetic team that values respect, open communication, quality, and accountability, we’d love to have you join us. Our Consumer Brands include: Two-bite brand, Kimberley's Bakeshoppe, Mason St. Bakehouse, and The Worthy Crumb Pastry Co.

It’s an exciting time to be part of the Give & Go team as we grow rapidly and want you to be part of our bright future!

Job Overview

The QA Technician is responsible for ensuring the quality of products and packaging sold to consumers. The role focuses on maintaining product quality during manufacturing, preventing contamination, testing product attributes and packaging integrity, ensuring regulatory compliance, and overseeing facility sanitation. The technician will also lead and support lab technicians and sanitation staff.

Key Responsibilities

1. Provide technical leadership in food safety and quality systems.
2. Lead plant efforts on product safety programs and issues.
3. Conduct regular quality checks and educate production staff on standards.
4. Ensure ingredients and packaging meet specifications prior to use.
5. Maintain food safety standards within the facility.
6. Follow Give and Go’s quality and food safety standards.
7. Analyze and maintain product quality according to procedures.
8. Perform GMP audits and ensure compliance with company standards.
9. Ensure high product and packaging quality within budget guidelines.
10. Model safety practices in the workplace.
11. Recommend manufacturing practice improvements for product safety.
12. Perform other duties as assigned.

Recipe For Success

1. Associate’s or Bachelor’s degree in Food Science, Microbiology, or related field.
2. 1-3 years of QA experience in food manufacturing.
3. Strong organizational skills with the ability to prioritize and delegate.
4. Ability to identify issues and resolve problems.
5. High energy, resilience, and integrity.
6. Excellent leadership and communication skills.

Skills Required

1. Team-oriented and independent work ability.
2. Ability to work in a fast-paced environment.
3. Reliable transportation for travel within plant locations.

Interested and qualified candidates are invited to apply directly. Give and Go is committed to equal employment opportunities. For accommodations during the recruitment process, contact us at [e-mail], citing "AODA" in the subject line. Only selected candidates will be contacted for an interview.