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Prep Cook

Olive Garden

Edmonton

On-site

CAD 30,000 - 40,000

Full time

6 days ago
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Job summary

An established industry player is seeking a Prep Cook to join their team in a vibrant kitchen environment. This role is essential for delivering delicious meals that exceed guest expectations, focusing on soups, sauces, pasta, and lasagna. The company offers flexible schedules, ongoing training, and numerous benefits, including a 401(k) savings plan and medical insurance. If you are passionate about culinary arts and eager to grow in a supportive team, this opportunity is perfect for you!

Benefits

Flexible schedules
Free Employee Meal
Weekly pay
Paid Sick Leave
Medical and dental insurance
401(k) savings plan
Management career advancement opportunities

Qualifications

  • Experience in a kitchen environment preferred.
  • Ability to follow recipes and maintain cleanliness.

Responsibilities

  • Deliver and execute recipes for soups, sauces, pasta, and lasagna.
  • Maintain high safety and sanitation standards.

Skills

Culinary Skills
Food Safety Standards
Recipe Execution

Education

High School Diploma
Culinary Training

Job description

Join Our Team as a Prep Cook!

Our pay will vary by location. Check out the benefits below:

  • Flexible schedules to help you balance other commitments (school, childcare, family care, etc.)
  • Free Employee Meal (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, beginning upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical and dental insurance
  • Ongoing training to develop critical skills
  • Discounts on cellphones, travel, electronics, and more
  • 401(k) savings plan with company match after 1 year
  • Management career advancement opportunities (over 50% of managers are promoted from hourly roles)

At Olive Garden, we prioritize the health and safety of our team members and guests, maintaining the highest safety and sanitation standards.

Role Responsibilities:
  1. Deliver and flawlessly execute recipes to meet and exceed guest expectations, focusing on soup, sauce, pasta, and lasagna.
  2. Maintain high safety and sanitation standards at all times.

We look forward to welcoming you to our family!

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