Popeyes Louisiana Chicken Cook/Batter Fry Station Lead

Popeyes | Saisethsons Hospitality Group Inc.; Nobleton; Sur place; CAD 32 000 - 52 000; Plein temps

Avantages offerts par ce poste

Hospitality & Leadership Training &amp

Résumé du poste

Popeyes Louisiana Chicken - Saisethsons Hospitality Group Inc, located at 12840 Highway 27, Nobleton ON L0G1N0, is hiring a Cook/Batter Fry Station Lead. The position offers full-time and part-time opportunities to support guest satisfaction and fast-food service standards.

As part of our team, you’ll receive Hospitality & Leadership training, participate in a Management Development Program, enjoy flexible hours, and benefit from free and discounted products.

Responsabilités

• Prepares food and packages items.
• Maintains cleanliness of restaurant areas including kitchen, dining, restrooms and exterior.
• Maintains health and safety standards in work areas.
• Demonstrates knowledge of the Popeyes brand and menu items.
• Checks quality and temperature to ensure freshness and safety.
• Unloads and stocks inventory as needed.
• Cleans and maintains equipment daily.
• Handles product preparation consistently.
• Follows proper lifting procedures.
• Pushes doors and operates cooler/freezer access safely.
• Maintains prompt and regular attendance.
• Acts with integrity and promotes Popeyes culture and company values.

Connaissances

Food preparation

Health & safety

Brand knowledge

Description du poste

Popeyes Louisiana Chicken - Saisethsons Hospitality Group Inc

As a cook at Popeyes, your top priority is guest satisfaction!

We are currently hiring Full-time/ Part-time Cook/ Batter Fry Station Lead for our location at 12840 Highway 27, Nobleton ON L0G1N0

***Students enrolled in Hospitality Management programs are encouraged to apply for apaid Co-op opportunity with a possibility to continue working with us permanently and exploring other career options!!!

As part of our team we offer you:

• Hospitality & Leadership Professional Training & Development Programs.
• Management Development Program for an Expedited Career Advancement and Growth.
• Flexible working hours.
• Free and discounted products.

What to expect in your role as a cook/batter fry station lead:

• Prepares food in the kitchen as well as packages food and drink products
• Responsible for maintaining the cleanliness of the restaurant, including kitchen, dining room, restroom & exterior.
• Maintains health and safety standards in work areas
• Demonstrate knowledge of the brand and menu items
• Check food quality and food temperature throughout the day to ensure the food is fresh and safe to serve
• Unloads and stocks inventory items as needed
• Clean and maintain equipment on daily basis
• Consistently handle product preparation
• Consistently kneel and follow proper lifting procedures
• Consistently push to open and close door to store and storage shed as well as cooler and freezers
• Prompt and regular attendance on assigned shifts
• Acts with integrity and honesty, and promotes the culture of Popeyes as well as our company Saisethsons Hospitality Group