Pizza cook

Tobermory; Barrie; On-site; CAD 26,000 - 36,000; Full time

Job summary

Pizza Hut in Barrie, ON is inviting applications for a Pizza cook. This permanent, full-time role is based on-site at 2 Marsellus Dr and starts as soon as possible.

The successful applicant will be self-motivated with good interpersonal skills. Responsibilities include preparing and cooking meals, accommodating allergies, planning menus, portion control, ordering supplies, maintaining inventory, and keeping the kitchen clean.

Qualifications

• Must be fluent in English.
• Certificate of Secondary (high) school graduation.
• Ideal candidate will have 1–2 years of experience in a related industry.
• Must be client focused.
• Must be flexible.
• Good team player.

Responsibilities

• The candidate must prepare and cook complete meals as well as individual dishes and foods.
• The candidate must prepare dishes for customers who have food allergies or intolerances.
• The candidate must plan menus, determine food portion sizes, estimate food requirements and costs, and monitor and order supplies.
• The candidate must order supplies and equipment.
• The candidate must keep inventory and records of food, supplies, and equipment.
• The candidate must clean the kitchen and work areas.

Skills

Fluent English

Education

Secondary school diploma

Job description

Pizza Hut based in 2 Marsellus Dr, Barrie, ON L4N 0Y4 is inviting applications from suitable candidates for the position of Pizza cook who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job.

Employer Name: Pizza Hut
Position: Pizza cook
No. of vacancies: 1
Salary: $17.00 hourly / 35 hours per week
Employment type: Permanent employment, Full time
Location: 2 Marsellus Dr, Barrie, ON L4N 0Y4

• The candidate must prepare and cook complete meals as well as individual dishes and foods.
• The candidate must prepare dishes for customers who have food allergies or intolerances.
• The candidate must plan menus, determine food portion sizes, estimate food requirements and costs, and monitor and order supplies.
• The candidate must order supplies and equipment.
• The candidate must keep inventory and records of food, supplies, and equipment.
• The candidate must clean the kitchen and work areas.

Job Requirements

• The candidate should be fluent in English language.
• The candidate must have a certificate of Secondary (high) school graduation.
• The ideal candidate will have at least 1 to 2 years of experience in a related industry.
• The candidate should be client focused.
• The candidate must be flexible.
• The candidate should be a good team player.

Security and safety

• The candidate must be bondable.

Work conditions and physical capabilities

• The candidate should have an eye for details.
• The candidate should be required to perform repetitive tasks on frequent basis.