On-Call Kitchen Staff: Food Prep & Serving

Opaa! Food Management; Buffalo; Vor Ort; CAD 28.000 - 36.000; Vollzeit

Zusammenfassung

Opaa! Food Management, Inc. is seeking kitchen staff on an as-needed basis to support daily meal service across sites. Roles involve setup, cooking preparation, serving, and maintaining clean, organized work areas while following recipes and safety rules.

Responsibilities include batch cooking, FIFO inventory, and presenting baked goods per menu. Equipment operation requires proper certification; adherence to HACCP and safety procedures is essential.

Qualifikationen

• High School Diploma or GED, preferred; or up to one month related experience.

Aufgaben

• Assist with set-up of serving lines daily and make sure that all food is held at the required temperature.
• Assist in the preparation of foods in accordance with the menu plan and Opaa! recipes, as required. Plan and prep ahead for the next day menus.
• Operate slicers, mixers, grinders, and other equipment with proper certification.
• Keep work areas neat, clean, and organized.
• Keep inventory stock organized and practice First In/First Out (FIFO) procedures. Keep cooler/storage racks clean and free from debris.
• Clean, monitor chemical usage, and maintain equipment in the dishwashing area. Remove clean dishes from the machine and store them in serving areas.
• Requisition appropriate amounts of food and supplies through the Kitchen Manager.
• Prepare bread, cakes, cookies, and other baked goods as required by the menu plan. Present to customers in an appealing manner.
• Batch cooking to maintain a quality product and excellent food presentation.
• Set up serving/bar lines and ensure all food is held at the proper temperatures. Clean and restock items as needed.
• Serve items as needed with proper serving sizes and utensils. Quality presentation and hospitality are required.
• Keep serving lines/condiments supplied with food items, napkins, silverware, and dishes as needed to customers.

Ausbildung

High School Diploma or GED

Tools

Dishwasher

Mixer

Oven

Stove

Slicer

Thermometers

Jobbeschreibung

Opaa! Food Management, Inc. is seeking kitchen staff on an as-needed basis to support daily meal service across sites. Roles involve setup, cooking preparation, serving, and maintaining clean, organized work areas while following recipes and safety rules.

Responsibilities include batch cooking, FIFO inventory, and presenting baked goods per menu. Equipment operation requires proper certification; adherence to HACCP and safety procedures is essential.