Molding Line Attendant (Temporary)

Barry Callebaut Group

Chatham

On-site

CAD 32,000 - 44,000

Full time

30 hours ago
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Benefits offered by this job

Competitive pay
Benefits package
Workplace flexibility

Job summary

Barry Callebaut Group is seeking a Molding Line Attendant in Ontario, Canada. This temporary 6-month position focuses on transforming raw material into finished products on the molding line, with emphasis on food safety and worker safety guidelines.

You will operate tempering machines, monitor temperatures, adjust lines, perform CCP checks, and document QA activities. The role requires the ability to lift 55 lbs, work in heat, and move through the facility.

Qualifications

  • High school diploma.
  • Experience in a food manufacturing environment.
  • Hoist Operator training and Lift Truck Certificate.
  • Able to lift 55 lbs and work in heat.

Responsibilities

  • Operate and adjust chocolate tempering machines using PLC controls, checking temperatures and settings for the depositor and cooling tunnel.
  • Control and adjust conveyor speed, as well as product shape and weight according to program specifications.
  • Identify production codes on products and collect samples for the Quality department.
  • Perform SAP data entries and document critical control points (CCP).
  • Conduct basic and preventive maintenance, reporting necessary improvements to the Supervisor or maintenance team.
  • Handle materials on the production line and ensure cleanliness according to the sanitation schedule.
  • Perform and document HACCP, Quality, and Safety checks.
  • Communicate with the incoming Molding Line Attendant to ensure a smooth shift transition and regularly update the Lead Hand and Shift Supervisor.
  • Ensure compliance with all food and employee safety policies and procedures.

Skills

Food manufacturing experience
Lifting 55 lbs
Heat exposure tolerance
SAP data entry

Education

Hoist Operator training
Lift Truck Certificate

Tools

SAP

Job description

Vacancy Status: Active vacancy (currently recruiting).

About The Role

This position is responsible for all phases of transforming raw material in finished products on the Molding line. The Molding Line Attendant ensures food and employee safety in their daily routine. This is a temporary position for 6 months.

Key Responsibilities
  • Operate and adjust chocolate tempering machines using PLC controls, checking temperatures and settings for the depositor and cooling tunnel.
  • Control and adjust conveyor speed, as well as product shape and weight according to program specifications.
  • Identify production codes on products and collect samples for the Quality department.
  • Perform SAP data entries and document critical control points (CCP).
  • Conduct basic and preventive maintenance, reporting necessary improvements to the Supervisor or maintenance team.
  • Handle materials on the production line and ensure cleanliness according to the sanitation schedule.
  • Perform and document HACCP, Quality, and Safety checks.
  • Communicate with the incoming Molding Line Attendant to ensure a smooth shift transition and regularly update the Lead Hand and Shift Supervisor.
  • Ensure compliance with all food and employee safety policies and procedures.
About You
  • High school diploma.
  • Experience in a food manufacturing environment.
  • Hoist Operator training, Lift Truck Certificate
  • Must be able to freely move around the entire facility.
  • Must be able to lift 55lbs.
  • Ability to work in and be exposed to heat.
  • Must be able to climb stairs.
What You Can Expect From Barry Callebaut
  • Competitive salary and comprehensive benefits package
  • Environment that welcomes workplace flexibility
  • An atmosphere where diversity is embraced, and inclusivity is second nature. We call it #OneBC! Just ask our champions with the Americas Women's Forum and the Racial Equality Forum!
  • Ability to grow personally and professionally within an organization that values development and internal career growth
  • Be part of our mission in making sustainability the norm through Forever Chocolate with priorities centered around prospering farmers, zero child labor, carbon and forest positive, and creating 100% sustainable ingredients in all of our products.

Compensation: Hourly Rate: $27.42

Hours of Work: Continental Day Shift 7:00am to 7:00pm

Shift Details: Day Shift

At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we've experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong. #oneBC - Diverse People, Sustainable Growth.

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