Meat & Seafood - Clerk Department Second Meat

Voilà; Antigonish; On-site; CAD 28,000 - 38,000; Full time

Job summary

Voilà is seeking a Meat Clerk to perform the full range of duties in a fast-paced, customer-focused setting. You will deliver exceptional service, assist customers, and ensure accurate merchandise presentation and safety compliance.

Responsibilities include processing orders, promoting featured products, maintaining clean work areas, and supporting junior staff training as needed.

Qualifications

• Must be able to work independently in a fast-paced environment.
• Excellent oral and written communication.
• Physical ability to lift up to 20 lbs and stand for long periods.

Responsibilities

• Adhere to Food Safety Protocols, SOPs and Health and Safety standards.
• Order, receive, prep, and merchandise meat products per inventory procedures.
• Provide superior customer service to meet needs and foster loyalty.
• Promote featured products to increase store sales.
• Maintain back shop and retail floor cleanliness and presentation as required by company.

Skills

Independent work

Strong communication

Physical ability

Job description

Ready to start fresh?

The Meat Clerk is responsible for carrying out the full range of duties of the position in a professional, responsible, accurate and timely fashion. The Clerk will deliver exceptional customer service, foster customer loyalty, fulfill customer needs, and actively contribute to an environment of employee and customer engagement.

Here’s where you’ll have an impact:

• Adhere to all Food Safety Protocols, Standard Operating Procedures, Health and Safety, corporate policies, and other programs and initiatives
• Order, receive, prep, and merchandise meat product in accordance with company inventory control procedures, as required
• Provide superior customer service to meet customer needs
• Increase store sales by actively promoting featured products
• Perform back shop and retail floor maintenance, keeping work area clean and presentable as per Company requirements
• Prep Customer Meat orders, as required
• Process department shrink, as required
• Participate in the training of junior staff
• Other duties as required

What you bring to the table:

• Ability to work independently in a fast-paced environment
• Above average communication skills (oral and written)
• May be required to lift to 20lbs, stand for long periods of time, and complete physical work including but not limited to bending, lifting, and reaching