Meat Department Manager

Freson Market Ltd/Freson Bros.; Stony Plain; On-site; CAD 50,000 - 60,000; Full time

Benefits offered by this job

Group Benefits plan available for all

Team Member Grocery Discount Program

Team Member Discounted Lunch Program

Endless professional development and训练

Job summary

Freson Bros. is hiring a Full-Time Meat Department Manager at our Stony Plain Alberta location to oversee inventory, scheduling, and customer service excellence.

Lead a dedicated team, manage weekly orders and quarterly counts, and drive promotional displays while maintaining high standards of quality and safety. This role requires strong leadership, financial awareness, and excellent communication to grow sales, develop staff, and deliver a positive guest experience in a fast-paced rural store

Qualifications

• 2 years minimum of progressive butcher shop or restaurant management experience.
• History of meeting financial objectives and targets in a butcher shop or restaurant environment.
• Strong Google Suite skills and the ability to quickly learn new computer programs.
• Exceptional communication and interpersonal skills.
• A passion for leading and developing others.
• Effective critical thinking and conflict resolution skills.

Responsibilities

• Inventory Management through weekly ordering, record & invoice maintenance, and leading quarterly inventory counts.
• Merchandise products within refrigeration shelving and coffin case freezers for promotional and seasonal displays.
• Schedule Meat Department Team Members to ensure that production and customer needs are met.
• Ensure company standards are met and department programs are followed.
• Assist the Store Manager with recruiting while maintaining a high-performance work team.
• Train, develop, and motivate Meat Department Team Members.
• Resolve customer and Meat Department concerns and complaints, and provide a positive customer experience.
• Maintain a clean and sanitized work area.
• Champion the Freson Bros. brand and culture by modeling our qualities of Drive, Integrity, and Growth.
• Providing an exceptional customer experience.

Skills

Butchery/restaurant management

Team leadership

Financial target attainment

Google Workspace

Communication

People development

Critical thinking

Conflict resolution

Tools

Google Suite

Job description

Freson Bros. Operations Office, 4401-48 St, Stony Plain, Alberta, Canada

Job Description

Posted Wednesday, August 19, 2026 at 8:00 a.m.

At Freson Bros., we are committed to providing our customers with fresh, local food, warm hospitality, and pride ourselves in supporting the communities we are in. We have 16 locations across Alberta, employing over 1200 Team Members. We believe in honouring the tradition of the craft and Bakers, Butchers, Chefs and Sausage Makers are championed here. We foster a work environment that is built on collaboration, respect and integrity.

We are hiring for a Full-Time Meat Department Manager with a wage range of $50,000 - $60,000 in Alberta.

Job Duties/Responsibilities:

• Inventory Management through weekly ordering, record & invoice maintenance, and leading quarterly inventory counts
• Merchandise products within refrigeration shelving and coffin case freezers for promotional and seasonal displays
• Schedule Meat Department Team Members to ensure that production and customer needs are met
• Ensure company standards are met and department programs are followed
• Assist the Store Manager with recruiting while maintaining a high-performance work team
• Train, develop, and motivate Meat Department Team Members
• Resolve customer and Meat Department concerns and complaints, and provide a positive customer experience
• Maintain a clean and sanitized work area
• Champion the Freson Bros. brand and culture by modeling our qualities of Drive, Integrity, and Growth
• Providing an exceptional customer experience

What you Bring:

• 2 years minimum of progressive butcher shop or restaurant management experience
• A history of meeting financial objectives and targets in a butcher shop or restaurant environment
• Willingness to relocate to rural Alberta is an asset
• Proven ability to lead a team in a fast-paced, dynamic environment
• Strong Google Suite skills and the ability to quickly learn new computer programs
• Exceptional communication, and interpersonal skills
• A passion for leading and developing others
• Effective critical thinking and conflict resolution skills
• Comfortable working during peak food-retail hours (i.e. evenings, daytime, weekends, and holidays)
• Ability to stand for long periods and lift up to 50lbs

Most importantly, the willingness and enthusiasm for continuous learning and development.

#FBOPS

Group Benefits plan available for all Full-Time Team Members

Team Member Grocery Discount Program

Team Member Discounted Lunch Program

Endless professional development and training opportunities

For more information about what we believe in at Freson Bros. and our foundational values, visit our website at:

Freson Bros. Operations Office, 4401-48 St, Stony Plain, Alberta, Canada