Meat Cutter - North Vancouver - Part Time Temporary

Choices Market Ltd

North Vancouver

Sur place

CAD 26 000 - 37 000

Temps partiel

Il y a 2 jours
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Résumé du poste

Choices Market Ltd in North Vancouver is seeking a Part-Time Meat Cutter for a temporary role three days a week, through mid-January 2027. The successful candidate will cut, trim, and prepare meat and fish, stock displays and assist customers.

This position requires physical stamina, ability to lift up to 50 lbs, and willingness to work weekends in a cold environment. Prior meat/fish cutting experience and a service-oriented attitude are valued.

Qualifications

  • Experienced in cutting meat and/or fish.
  • Engaging and friendly, with a service-oriented attitude.
  • Capable of lifting up to 50 lbs and standing for long periods.
  • Willing to work weekends and in a cold environment

Responsabilités

  • cutting, trimming and preparing a variety of meat and fish cuts
  • ensuring shelves and displays are fully stocked and well presented
  • managing inventory and ensuring consistent high quality
  • ensuring items on sale are well represented on shelves and in displays
  • responding promptly and professionally to customer inquiries
  • cleaning retail areas and workspaces on a daily basis

Description du poste

Part Time Meat Cutter

Choices Market at North Vancouver currently has an opening for a Part-time temporary Meat Cutter. We are looking for a service-oriented individual who is looking for a short term - until mid January 2027 three day a week role.

The Meat Cutter’s responsibilities include:
  • cutting, trimming and preparing a variety of meat and fish cuts;
  • ensuring shelves and displays are fully stocked and well presented;
  • managing inventory and ensuring consistent high quality;
  • ensuring items on sale are well represented on shelves and in displays;
  • responding promptly and professionally to customer inquiries; and
  • cleaning retail areas and workspaces on a daily basis.
The ideal employee for this position is:
  • experienced in cutting meat and/or fish;
  • engaging and friendly, with an unfailingly good attitude;
  • service-oriented, and comfortable talking to customers;
  • hardworking and a good team player;
  • comfortable in a physically demanding job and capable of lifting up to 50 lbs; and
  • willing and physically capable of standing on their feet all day.

The ability and willingness to work in a cold environment is absolutely essential. Applicants must also be willing and able to work at least one weekend day per week. Wage: $22.75/hr

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