Meat Cutter/Butcher - Retail or Wholesale

Tribe513; Woolwich; On-site; CAD 33,000 - 39,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Life insurance

Vision care

Pension

Group insurance

Afternoon shift premium

Weekly pay by direct deposit

Training provided

Job summary

Tribe513 is seeking Meat Cutter/Butcher for retail or wholesale roles on day and afternoon shifts. Responsibilities include cutting, trimming, bone removal, packaging, and training other cutters. This position offers full-time hours, competitive wages, and benefits. Start date as soon as possible.

Ideal candidates have 1-2 years butcher/knife experience, High School completion, and ability to work in a fast-paced, cold environment. Bilingual English basic communication is a plus.

Qualifications

• Ability to work under pressure and meet tight deadlines.
• Completion of High School
• Commitment to safety and quality processes
• 1-2 years butcher/knife experience required
• Previous experience in retail/wholesale butchery environment.
• Butchery course an asset
• Ability to stand and perform repetitive physical tasks for extended periods of time.
• Attention to detail and work well with others.
• Perform critical thinking, have significant use of memory and continuous learning.
• Excellent hand-eye coordination and decision-making skills.
• Basic English communication skills
• Basic security clearance

Responsibilities

• Cut, trim and prepare standard cuts of meat.
• Remove bones from meat.
• Prepare special orders.
• Wrap and package prepared meats.
• Train meat cutters
• Use manual cutting utensil (Knives)

Skills

Butchery experience

Knife handling

Attention to detail

Teamwork

English basic

Education

High School diploma

Tools

Butcher knives

Job description

Meat Cutter/Butcher – Retail or Wholesale

Come and be a part of our dynamic team and join us in building for the future together. We are expanding our business and have permanent full-time openings for Meat Cutters/Butchers - Retail or Wholesale on our day and afternoon shift. There are vacancies and the start date would be as soon as possible.

Job Description:

• Cut, trim and prepare standard cuts of meat.
• Remove bones from meat.
• Prepare special orders.
• Wrap and package prepared meats.
• Train meat cutters
• Use manual cutting utensil (Knives)

Work Conditions and Environment:

• Physically demanding
• Fast-paced environment
• Handling heavy loads
• Cold/refrigerated environment
• Some areas may have odours.
• Wholesaler, meat packing establishment

We offer:

• Competitive wages (ranges from $24.47/per hour to $28.35/per hour)
• Competitive Benefits (Medical, Dental, Life Insurance, Vision Care, Pension, Group Insurance)
• Afternoon Shift Premium of $1.25
• 40 hours per week
• Weekly pay by direct deposit
• Training will be provided

Qualifications/Requirements:

• Ability to work under pressure and meet tight deadlines.
• Completion of High School
• Commitment to safety and quality processes
• 1-2 years butcher/knife experience required
• Previous experience in retail/wholesale butchery environment.
• Butchery course an asset
• Ability to stand and perform repetitive physical tasks for extended periods of time.
• Attention to detail and work well with others.
• Perform critical thinking, have significant use of memory and continuous learning.
• Excellent hand-eye coordination and decision-making skills.
• Basic English communication skills
• Basic security clearance

These positions are required for day (starting times vary from 6:00 am - 7:00 am) and afternoon shift (starting times vary from 3:00 pm - 4:00 pm) Monday - Friday

We anticipate 20 vacancies and the start date would be as soon as possible.