Meat Assistant

Ocean State Job Lot; Saguenay, Quebec, San Juan de Terranova, Prince George; On-site; CAD 30,000 - 42,000; Full time

Job summary

Ocean State Job Lot in Saguenay region seeks a reliable meat wrapper to wrap and label products, stock display cases, and operate a wrapping line in our grocery department.

You will follow safety procedures, control temperatures, and maintain sanitation while delivering courteous service to customers. A high school diploma or GED is preferred, and Food Safety Level 1 is required on day one.

Qualifications

• High School Diploma or GED preferred.
• Food Safety Certification - Level 1 required first day in the position.
• Experience: meat wrapping experience preferred.

Responsibilities

• Wraps and labels meat products using wrapping machine.
• Stocks display cases and operates meat grinder.
• Inspects and reassembles equipment, rotates product and reworks display case.
• Sets labeler according to product type and price, prints and applies labels.
• Puts wrapped and labeled meat on trays and stocks display cases.
• Operates meat grinder and checks fat content of each batch; follows production procedures.
• Cleans and sanitizes area; maintains proper temperatures to meet health codes.
• Performs routine maintenance on machinery and equipment.
• Provides prompt and courteous member service.
• Assists in other areas of warehouse as needed.

Skills

Meat wrapping

Food safety

Customer service

Education

High School Diploma or GED

Tools

Wrapping machine

Meat grinder

Labeler

Job description

Description of position:

Wraps and labels meat products using wrapping machine. Stocks display cases, operates meat grinder.

Daily tasks and responsibilities:

• Inspects and reassembles equipment sanitized previous night. Reworks display case and rotates product.
• Takes large trays of styro packaged meat from large wheeled racks and places individual packages into automatic wrapping machine. Follows safety and security procedures.
• Sets labeler according to product type and price, prints and applies labels to product.
• Puts wrapped and labeled meat on large trays of large wheeled cart and stocks in display case by reaching through sliding windows or moving rack to floor.
• Operates meat grinder. Dumps meat into top of machine and checks fat content of each batch from grinder. Follows proper department production procedures and standards for quality and consistency of finished product.
• Cleans and sanitizes area throughout the day. Performs duties to comply with health code, such as sanitation standards and maintaining proper temperatures.
• Performs routine maintenance for machinery, equipment and implements.
• Provides and ensures prompt and courteous member service.

Non-Essential Functions and Tasks:

• Assists in other areas of the warehouse as necessary.

Qualifications (Costco-specific or industry-specific skills that candidates must possess):

• Education/Training:High School Diploma or GED preferred.
• Licenses/Certifications: Food Safety Certification - Level 1 required first day in the position.
• Experience: Candidateswith meat wrapping experience will be given preference over othercandidates.
• Knowledge/Skills: None.
• Other:

Knowledge and talents recommended for job success:

NOTE: For postings in Quebec locations, candidates must be able to communicate in French (oral and written).

Check out positions we have in these additional categories:

U. S. Patents 7,080,057; 7,310,626; 7,558,767; 7,562,059; 7,472,097; 7,606,778; 8,086,558 and 8,046,251.