manager, restaurant

Government of Canada; Wasaga Beach; On-site; CAD 30,000 - 60,000; Full time

Job summary

A government agency in Wasaga Beach, Ontario, is seeking an experienced restaurant manager responsible for evaluating daily operations, modifying food preparation methods, and ensuring compliance with health regulations. The ideal candidate should have at least 1 year of experience and strong customer service skills. This role requires staff recruitment, planning operations, and maintaining inventory in a busy environment. This is an on-site position with no remote work options.

Qualifications

• 1 year to less than 2 years of relevant experience.
• Strong customer service skills.
• Ability to monitor staff performance.

Responsibilities

• Evaluate daily operations.
• Modify food preparation methods and menu prices.
• Monitor revenues to determine labour cost.
• Recruit and schedule staff.
• Ensure health and safety regulations are followed.

Education

College/CEGEP

Job description

Overview

Languages: English

Education

• College/CEGEP

Experience

1 year to less than 2 years

On Site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Determine type of services to be offered and implement operational procedures
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Provide customer service