manager, restaurant

Montana's BBQ & Bar; Barrie; On-site; CAD 55,000 - 64,000; Full time

Job summary

Montana's BBQ & Bar is seeking a dedicated Restaurant Manager for its Barrie location. The ideal candidate will have a strong leadership background, excellent customer service skills, and experience in restaurant operations. Responsibilities include overseeing daily operations, managing staff, and ensuring food quality and service standards.

Benefits

Company events

Dental care

On-site parking

Paid time off

RRSP match

Discounted or free food

Extended health care

Life insurance

Qualifications

• Strong background in restaurant management required.
• Proficient in bartending techniques.
• Organizational skills with attention to detail in operations.

Responsibilities

• Supervise daily restaurant operations for efficiency.
• Manage staff recruitment, training, and performance.
• Ensure compliance with health and safety regulations.

Skills

Leadership

Customer Service

Supervision

Inventory Management

POS Systems

Education

Smart Serve Certification

Food Handler Certification

Job description

Title posted on indeed.com - Restaurant Manager

Posted onJune 14, 2025 by Employer details Montana's BBQ & Bar

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manager, restaurant

Title posted on indeed.com - Restaurant Manager

Posted onJune 14, 2025 by Employer details Montana's BBQ & Bar

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Job details

*Job Overview*We are seeking a dedicated and experienced Restaurant Manager to lead our team and ensure the smooth operation of our restaurant. The ideal candidate will possess strong leadership skills, a passion for food service, and a commitment to providing exceptional customer experiences. As the Restaurant Manager, you will oversee daily operations, manage staff, and maintain high standards of food quality and service.*Responsibilities** Supervise daily restaurant operations to ensure efficiency and quality service.* Manage staff recruitment, training, and performance evaluations.* Oversee inventory management, including ordering supplies and maintaining stock levels.* Ensure compliance with health and safety regulations, including food handling practices.* Develop and implement strategies to enhance customer satisfaction and loyalty.* Handle customer inquiries and resolve complaints in a professional manner.* Collaborate with kitchen staff to ensure timely food preparation and presentation.* Maintain accurate records of sales, expenses, and employee schedules.* Utilize POS systems for order processing and financial reporting.*Skills** Strong background in restaurant management with proven supervisory experience.* Proficient in bartending techniques and beverage service.* Excellent customer service skills with the ability to engage effectively with guests.* Knowledge of food handling procedures and kitchen operations.* Familiarity with POS systems for efficient transaction processing.* Ability to conduct interviews and train new employees effectively.* Strong organizational skills with attention to detail in managing restaurant operations.* Ability to work in a fast-paced environment while maintaining composure under pressure.Join our team as a Restaurant Manager where you can make a significant impact on our dining experience while leading a passionate team dedicated to excellence.Job Type: Full-timePay: From $55,000.00 per yearAdditional pay:* TipsBenefits:* Company events* Dental care* Disability insurance* Discounted or free food* Extended health care* Life insurance* On-site parking* Paid time off* RRSP matchFlexible language requirement:* French not requiredSchedule:* 10 hour shift* 8 hour shift* Day shift* Evening shift* Holidays* Monday to Friday* Morning shift* Weekends as neededLicence/Certification:* Smart Serve (required)* Food Handler Certification (required)Work Location: In person

• Location Barrie , ON
• Workplace information On site
• Salary $ 55,000 YEAR annually
• Terms of employment Full time
• Starts as soon as possible
• vacancies 1 vacancy
• Source indeed.com #9778821939

• Barrie, ON

View the full job posting on indeed.com

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