Line Cook: Lead Prep, Allergens & Inventory

Autism Services; Saskatoon; Hybrid; CAD 28,000 - 36,000; Full time

Job summary

Autism Services in Canada is seeking a Cook (general) to work in a restaurant setting, preparing meals and ensuring quality and safety for customers.

You will determine portion sizes, prepare dishes for customers with allergies, inspect kitchens, train staff, order supplies, supervise helpers and maintain inventory in a fast-paced environment, with attention to detail. Shift options include mornings, evenings and weekends.

Qualifications

• Experience working in a restaurant kitchen is preferred.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking and handling of food.
• Order supplies and equipment.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.

Job description

Autism Services in Canada is seeking a Cook (general) to work in a restaurant setting, preparing meals and ensuring quality and safety for customers.

You will determine portion sizes, prepare dishes for customers with allergies, inspect kitchens, train staff, order supplies, supervise helpers and maintain inventory in a fast-paced environment, with attention to detail. Shift options include mornings, evenings and weekends.