Kitchen Helper | On-site Housing & Perks

Autism Services; Canada; On-site; CAD 20,664 - 24,796; Full time

Benefits offered by this job

Free parking available

On-site housing options

Transportation provided by employer

Job summary

Autism Services in Canada is seeking a dedicated kitchen helper to support daily meal preparation and serve customers at counters or buffet tables. You will bring dishes, clean, sanitize, operate basic kitchen equipment, and help with take-out orders in a fast-paced environment.

Responsibilities include food prep, portioning, wrapping items, stocking supplies, and maintaining sanitation standards. Prior experience and a Food Safety Certificate are preferred; room and board options are available

Qualifications

• Minimum 1 year in a kitchen or food service role.
• Food Safety Certificate required.
• Ability to lift up to 23 kg and stand for extended periods.
• Reliable and punctual with good teamwork.

Responsibilities

• Bring clean dishes and set tables.
• Clean and sanitize kitchen surfaces and equipment.
• Operate dishwashers and wash dishes, glassware, and flatware.
• Prepare, heat and finish simple food items.
• Serve customers at counters or buffet tables and take orders.
• Receive, unpack and store supplies.
• Maintain cleanliness in work areas and storage.
• Handle cleaning products safely.
• Sharpen kitchen knives.
• Pack take-out food and portion items.

Skills

Client focus

Reliability

Team player

Multitask

Attention to detail

Positive attitude

Education

Food Safety Certificate

Tools

Conventional oven

Deep fryer

Electronic cash register

Job description

Autism Services in Canada is seeking a dedicated kitchen helper to support daily meal preparation and serve customers at counters or buffet tables. You will bring dishes, clean, sanitize, operate basic kitchen equipment, and help with take-out orders in a fast-paced environment.

Responsibilities include food prep, portioning, wrapping items, stocking supplies, and maintaining sanitation standards. Prior experience and a Food Safety Certificate are preferred; room and board options are available