Line Cook - Flexible Hours, Fresh Kitchen Team

Harbour City Scoop; Nanaimo; Hybrid; CAD 26,000 - 32,000; Full time

Benefits offered by this job

Employee discounts

Flexible hours

Career development

Red Seal program

Job summary

White Spot is seeking a Line Cook to prepare and present dishes using locally sourced ingredients in a fast-paced kitchen. You will join a friendly team and help deliver memorable experiences for guests.

Requirements include high energy, breakfast experience in a high-volume environment, Food Safe level 1 preferred, and availability on weekends and evenings. The role offers competitive earnings, employee discounts on food, flexible hours, and opportunities to advance within the company.

Qualifications

• High energy and the ability to prioritize.
• Breakfast experience in a high-volume environment.
• Food Safe level 1 accreditation preferred.
• Must be available weekends and evenings.

Responsibilities

• Prepare and present high-volume breakfast dishes in a fast-paced kitchen.
• Maintain quality and consistency of menu items.
• Support team to ensure timely service and guest satisfaction.

Skills

High energy

Prioritization

Breakfast prep

Food Safe L1

Weekend availability

Job description

White Spot is seeking a Line Cook to prepare and present dishes using locally sourced ingredients in a fast-paced kitchen. You will join a friendly team and help deliver memorable experiences for guests.

Requirements include high energy, breakfast experience in a high-volume environment, Food Safe level 1 preferred, and availability on weekends and evenings. The role offers competitive earnings, employee discounts on food, flexible hours, and opportunities to advance within the company.