Line Cook: Fast-Paced Kitchen, Flexible Hours & Growth

White Spot; Central Saanich; On-site; CAD 26,000 - 30,000; Full time

Benefits offered by this job

Employee discounts

Flexible hours

Career development

Red Seal program

Job summary

White Spot is seeking a Line Cook to prepare signature dishes using fresh, locally sourced ingredients in a fast-paced kitchen. You will help deliver memorable guest experiences in a team-oriented environment.

Ideal candidates bring breakfast experience in high-volume settings, are highly energetic, and can prioritize tasks. Flexible hours and advancements within a strong brand are available, with opportunities to participate in our in-house Red Seal program for eligible kitchen leaders.

Qualifications

• High energy and the ability to prioritize.
• Experience preparing breakfast in a high-volume environment.
• Food Safe Level 1 accreditation preferred.
• Must be available weekends and evenings.

Responsibilities

• Prepare and present the restaurant's dishes.
• Work with high-quality, locally sourced ingredients in a fast-paced kitchen.
• Contribute to a friendly, team-oriented service and guest experience.

Skills

High energy

Prioritization

Breakfast prep

High-volume environment

Food Safe Level 1

Weekend/evening availability

Job description

White Spot is seeking a Line Cook to prepare signature dishes using fresh, locally sourced ingredients in a fast-paced kitchen. You will help deliver memorable guest experiences in a team-oriented environment.

Ideal candidates bring breakfast experience in high-volume settings, are highly energetic, and can prioritize tasks. Flexible hours and advancements within a strong brand are available, with opportunities to participate in our in-house Red Seal program for eligible kitchen leaders.