Line Cook - Breakfast Experience

White Spot; Vancouver; Sur place; CAD 25 000 - 30 000; Plein temps

Avantages offerts par ce poste

Employee discounts on food

Flexible hours

In-house Red Seal program for eligible

Résumé du poste

White Spot is hiring a Line Cook to prepare and present its signature dishes using fresh, locally sourced ingredients in a fast-paced kitchen. You’ll be part of a team that delivers memorable guest experiences with pride and attention to detail.

Join a friendly, family-like environment with opportunities to develop, flexible hours, and an in-house Red Seal program for eligible kitchen leaders. Day availability is required.

Qualifications

• High energy and the ability to prioritize.
• Previous experience preparing breakfast in a high-volume environment.
• Food Safe level 1 accreditation preferred.
• Must be available during the day.

Responsabilités

• Prepare and present dishes using high-quality, locally sourced ingredients in a fast-paced environment.
• Contribute to creating memorable experiences for guests by delivering consistent quality and service.

Formation

Food Safe Level 1 accreditation

Description du poste

Are you passionate about preparing and presenting appetizing dishes? Do you enjoy working in a friendly family-like environment? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We're an iconic brand, the longest running restaurant chain in Canada, and we're proud of our special history and the role we play in our communities.

As a Line Cook, you prepare the unique tasting dishes for which we're famous. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast-paced environment, helping to create memorable experiences for guests.

This could be just the spot for you if thrive working at a fast pace, enjoy being part of a team, are highly organized and attentive to detail, and take pride in your work.

We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders and future leaders.

Pay range: $ 18 . 25 -$ 21 . 50

(Exclusive of tip pool)

Requirements

• High energy and the ability to prioritize
• Previous experience preparing breakfast in a high-volume environment
• Food Safe level 1 accreditation preferred
• Must be available during the day

About White Spot

White Spot Hospitality is proud to be recognized with the platinum status designation as one of Canada's Best Managed Companies, one of Canada's top 150 iconic brands and is one of BC 's Most Loved Brands