Line Cook - Dockside Dining Hall

Kibbi Technologies Inc.

Halifax

On-site

CAD 22,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Medical and dental benefits
Vacation time
RRSP
Employee meal plan
Uniforms and safety shoes
Professional development reimbursement

Job summary

Aramark is seeking a Short-Order/Grill Cook for Saint Mary's University in Halifax, to prepare and produce menu items on the grill station at Dockside Dining Hall. Reporting to the Executive Chef, you will work with the dining team to deliver quality meals efficiently.

This union position requires 1+ year of grill/cook experience, basic food safety certifications, and the ability to lift up to 25 lbs; training and professional development opportunities are available.

Qualifications

  • 1+ years short order cook/grill cook experience.
  • Experience with large quantity batch cooking.
  • Working towards Journeyman or Red Seal Certification in the Cook trade.
  • Valid WHMIS and Food Safe (Basic or Advanced); First Aid Certification is an asset.
  • Must be able to work supervised and unsupervised.
  • Must be able to lift, push, pull minimum 25lbs.

Responsibilities

  • Preps and cooks food in accordance with the menu, using grills, fryers, and ovens.
  • May support front line team in serving customers.
  • Assures quality, courteous customer service is provided to all customers.
  • Maintains continual cleaning and sanitizing of work area.
  • Assists with culinary auditing and temperature checking of food items.
  • Ensure adherence to Aramark and Saint Mary's University policies and procedures.
  • Attend safety meetings and Emergency Response Procedures.
  • Additional duties may be assigned.

Skills

Grill cook experience
Food safety
Teamwork

Education

Red Seal Certification

Job description

JOB DESCRIPTION

Are you looking for an opportunity to hone your culinary skills? Do are you interested in joining a team that promotes professional development?

We are seeking a Short-Order/Grill Cook to join the celebrated SMU Dining Services team at Saint Mary's University! Reporting to the Executive Chef, the Line Cook is responsible for the preparation and production of all menu items on the grill station at St. Mary's University's Dockside Dining Hall.

JOB RESPONSIBILITIES
  • Preps and cooks food in accordance with the menu, using grills, fryers, and ovens
  • May support front line team in serving customers
  • Assures quality, courteous customer service is provided to all customers
  • Maintains continual cleaning and sanitizing of work area
  • Assists with culinary auditing, temperature checking of food items within kitchen, stations, fridge’s and freezers
  • Ensure adherence to Aramark and St. Mary's University policies and procedures
  • Shall attend all safety meetings and participate in Client and/or Aramark Emergency Response Procedures
  • Additional duties may be assigned
QUALIFICATIONS
  • 1+ years short order cook/grill cook experience
  • Experience with large quantity batch cooking an asset
  • Working towards Journeyman or Red Seal Certification in the Cook trade or equivalent considered an asset
  • Valid WHMIS and Food Safe (Basic or Advanced), First Aid Certification is an asset
  • Must be able to work effectively and efficiently, supervised and unsupervised
  • Must be able to lift, push, pull minimum 25lbs

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

This is a union position with SEIU Local 2.

BENEFITS
  • Aramark offers medical and dental benefits, paid vacation time, paid sick time, RRSP, employee meal plan, complimentary uniforms and safety shoes, up to 50% reimbursement on professional development initiatives, and more!

#ACAN400

ABOUT ARAMARK

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com [http://www.aramarkcareers.com] or connect with us on Facebook [https://nam10.safelinks.protection.outlook.com/?url=https%3A%2F%2Fwww.facebook.com%2FAramarkCareers&data=04%7C01%7CZubarev-Roman%40aramark.com%7Cd95531f1958f4c8be92608d930cd3bed%7Cb1519f0f2dbf4e21bf34a686ce97588a%7C0%7C0%7C637594480295643289%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C1000&sdata=FStKmW3AoNZb2vJnR%2FQQ65UlkGbWjN%2B0YzJ0Pl3Vpcs%3D&reserved=0], Instagram [https://nam10.safelinks.protection.outlook.com/?url=http%3A%2F%2Finstagram.com%2Faramarkcareers&data=04%7C01%7CZubarev-Roman%40aramark.com%7Cd95531f1958f4c8be92608d930cd3bed%7Cb1519f0f2dbf4e21bf34a686ce97588a%7C0%7C0%7C637594480295653284%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C1000&sdata=kdMgnbALw10003oI5eCv3mUef0FKb%2BAuVM38jJD%2BTEM%3D&reserved=0] and Twitter [https://nam10.safelinks.protection.outlook.com/?url=https%3A%2F%2Ftwitter.com%2Faramarkcareers&data=04%7C01%7CZubarev-Roman%40aramark.com%7Cd95531f1958f4c8be92608d930cd3bed%7Cb1519f0f2dbf4e21bf34a686ce97588a%7C0%7C0%7C637594480295653284%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C1000&sdata=aDi0EMVcAG61WwWR7WpIUFcvNiqtIRl5d8p%2BKAdrL2c%3D&reserved=0].

The pay range for this position is $19.35 - $19.35.

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