Line Cook

GolfBC; Victoria; On-site; CAD 30,000 - 60,000; Part time

Job summary

Join GolfBC as a Line Cook at Table Nineteen at Olympic View. This role involves working within a dynamic culinary team to prepare exceptional dishes using locally sourced ingredients. Enjoy benefits such as competitive pay, free golf, and opportunities for personal and professional growth.

Benefits

Tips and event surcharge payouts

FREE GOLF and GROUP LESSONS

Extended health, dental, and vision benefits (for full-time Team Members)

Regularly scheduled Team social events

Discounts on meals and golf shop merchandise

Career growth and training opportunities

Qualifications

• Experience in a culinary role is an asset, but not required.
• Ability to think fast and react quickly with a calm mind.

Responsibilities

• Prepare and execute consistent and delectable dishes.
• Ensure dishes are prepared in a timely manner and to Guest specifications.
• Maintain ownership over your clean and organized station.

Skills

Detail orientation

Communication

Organizational skills

Problem-solving

Multi-tasking proficiency

Job description

Advance your culinary skills and join us at Table Nineteen at Olympic View. Along with its other locations in Whistler and Kelowna, Table Nineteen’s cuisine is meant to excite and intrigue with globally balanced main and share plates – a refined culinary take with a sense of familiarity. Clever house-made twists feature thoughtfully selected and locally available ingredients.

A facility of this caliber requires a hands-on Line Cook to work alongside a dynamic Team andhelpbring the culinary vision to life ! Our creative Back of House Team works together to create delectable dishes to ensure that our Guestsleave with an experience worth talking about.

We have a professional and fun Team that loves meeting new people. If this sounds like you, and you're keen to work on a part-time basis, we'd love to meet you.

WHAT YOU'LL GET TO DO

• Prepare and execute consistent and delectable dishes
• Ensure dishes are prepared in a timely manner and to Guest specifications
• Maintain ownership over your clean and organizedstation
• Show your inspired upbeat attitude to foster teamwork
• Use your voice; we embrace new ideas
• Master new skills based on your own ambitions; we provide support for your personal and professional growth

WHAT YOU BRING

• Detail orientation and a passion for creating delectable dishes
• Exceptional communication , organizational, and problem-solving skills
• Experience in a culinary role is an asset, but not required
• Ability to think fast and react quickly with a calm mind
• Multi-tasking proficiency and an effortless ability to prioritize
• Expression of our Core Values : Be Real : Communicate with honesty, openness, and respect Own It : Take responsibility and show passion Bring Your Best : Provide new ideas and seek opportunities for growth Succeed Together : Show compassion; appreciate uniqueness

WHAT WE OFFER

• 20-$23 per hour
• Tips and event surcharge payouts
• FREE GOLF and GROUP LESSONS
• Extended health, dental, and vision benefits (for full-time Team Members)
• Regularly scheduled Team social events
• Discounts on meals and golf shop merchandise
• Career growth and training opportunities
• Working for a company that strives to give its Team Members a world-class experience ; .

Join us in living our Purpose :

To enrich lives and inspire connection

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