line cook

Kalai's Dosa Hut Inc; Vancouver; On-site; CAD 35,000 - 50,000; Full time

Job summary

A vibrant restaurant in Vancouver seeks a dedicated cook to prepare and serve meals, manage food supplies, and ensure kitchen safety. The role includes menu planning and training staff, ideal for someone with a passion for food and customer service.

Qualifications

• Experience an asset.

Responsibilities

• Co-ordinate special events.
• Plan menus and estimate food requirements.
• Prepare and cook complete meals.

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : Experience an asset

Tasks

• Co-ordinate special events
• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment