Line Cook

Swiss Chalet

Toronto

On-site

CAD 23,000 - 28,000

Full time

9 days ago
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Benefits offered by this job

Employee dining discount
Hourly wage $18.22
Flexible scheduling
Growth opportunities
Career advancement

Job summary

Swiss Chalet in Toronto is seeking a Line Cook to join our kitchen team at our location. You will support daily operations, prepare high-quality dishes, plate to spec and help maintain a clean, safe kitchen.

The ideal candidate has experience as a line cook (bonus), strong organization and communication, reliable and punctual, and a willingness to learn. Food safety certification preferred or obtainable within 3 months.

Qualifications

  • Line cook experience is a plus.
  • Excellent organization and communication skills.
  • Energetic and confident with a positive attitude and willingness to learn.
  • Reliable and punctual; able to adapt to a fast-paced environment.
  • Flexible schedule availability; willing to assist with prep and dishes.
  • Food safety certification or willingness to obtain within 3 months.

Responsibilities

  • Complete line checks to ensure enough product is prepared and ready for service.
  • Ensure the quality of food is outstanding each and every time.
  • Plate food to specifications to create a perfect dining experience.
  • Deliver the Perfect Guest Experience by ensuring all standards are followed and exceeded.
  • Demonstrate behaviours consistent with Recipe's principles.
  • Keep the work area, utensils and equipment clean and sanitized.
  • Perform opening, closing and cleaning tasks as instructed.
  • Adhere to Health and Safety policies and procedures.
  • Follow safe food handling procedures at all times.

Skills

Organization
Communication
Social skills
Reliability
Punctuality
Fast-paced
Flexibility
Teamwork

Education

Food Safety Certification

Job description

Swiss Chalet is hiring a XXX at our XXX location!

Since our doors first opened in 1954, families have been coming back to Swiss Chalet generation after generation. And that’s certainly not stopping now.


We are looking for individuals that are passionate about hospitality, food, training and are people focused. This candidate not only understands the fundamentals of daily restaurant operations but also is a proven leader with training in their DNA.


What You Will Do In This Role


  • Complete line checks to ensure that enough product is prepared and kept ready for service

  • Ensure the quality of food is outstanding each and every time

  • Plate food to specifications to create a perfect dining experience

  • Deliver the Perfect Guest Experience by ensuring all standards are being executed and exceeded based on Swiss Chalet's established specifications

  • Demonstrate behaviours consistent with Recipe's principles

  • Keep the work area, utensils and production equipment clean and sanitized at all times

  • Perform all opening, closing and cleaning tasks as instructed

  • Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program

  • Follow safe food handling procedures at all times


What We Are Looking For


  • Bonus points for previous experience as a Line Cook

  • Excellent organization, communication and social skills

  • Energetic and self-confident with a positive attitude and willingness to learn

  • Follows standards and procedures

  • Ability to thrive in a fast-paced environment

  • Reliable and punctual

  • Ability to work a flexible schedule

  • Willing to help with prep and dishes as needed

  • Food Safety certified or willing to obtain within 3 months


What’s In It For You


  • 20% employee discount dining card valid at all Recipe brand

  • $18.22/hr

  • Flexible scheduling

  • A chance to be part of a close knit team

  • Growth and development opportunities within the restaurant

  • Career advancement opportunities with a company that owns some of Canada’s most iconic restaurants


Please note, some opportunities may exist with our franchise partners, which are independently owned and operated.


Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.


Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com

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