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line cook

Stacked Pancake House

Burlington

On-site

CAD 30,000 - 40,000

Full time

3 days ago
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Job summary

A leading restaurant is seeking a full-time entry-level position for kitchen management in Burlington. The role involves preparing meals, supervising kitchen staff, and ensuring food quality. Ideal candidates should have a high school diploma and prior experience in food service, coupled with strong attention to detail and the ability to work under pressure.

Qualifications

  • Entry-level position with 1-2 years of experience preferred.
  • Certificate or equivalent experience required.
  • Ability to work in a fast-paced environment and manage kitchen operations.

Responsibilities

  • Determine portion sizes and costs, prepare and cook meals.
  • Train staff and supervise kitchen operations.
  • Maintain inventory and manage kitchen cleanliness.

Skills

Attention to detail
Client focus
Dependability
Flexibility
Initiative
Judgement
Organized
Reliability
Team player

Education

Secondary (high) school graduation certificate

Job description

2 weeks ago Be among the first 25 applicants

  • Secondary (high) school graduation certificate
Overview

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Determine the size of food portions and costs
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Client focus
  • Dependability
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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