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Line Cook

RUDY Resto

Aurora

On-site

CAD 30,000 - 40,000

Full time

Yesterday
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Job summary

RUDY Resto, located in Aurora, ON, is seeking a full-time Line Cook to join their team. The role involves preparing and cooking menu items, maintaining kitchen cleanliness, and ensuring food quality. Ideal candidates possess culinary skills and experience in fast-paced environments. Join a dynamic restaurant known for quality-focused and delicious food.

Qualifications

  • Experience working in a fast-paced kitchen environment is preferred.
  • Flexibility to work evenings and weekends.
  • Previous experience in a similar role is a plus.

Responsibilities

  • Preparing and cooking menu items.
  • Maintaining a clean and organized kitchen.
  • Collaborating with the kitchen team to meet service demands.

Skills

Culinary skills in food preparation and cooking
Ability to work well in a team setting
Knowledge of food safety and sanitation practices

Education

Culinary certification or diploma

Job description

2 days ago Be among the first 25 applicants

Direct message the job poster from RUDY Resto

Owner / Operator RUDY , Aurora | Top Performing Sales Manager | President Club Winner | President Circle Winner

Company Description

RUDY Resto is a fast casual restaurant in Aurora, ON, specializing in smashed cheeseburgers, fried chicken sandwiches, fries, and milkshakes. Known for its fresh, quality-focused menu, RUDY offers a "no-nonsense" dining experience with a focus on simple and delicious food.

Role Description

This is a full-time on-site role for a Line Cook at RUDY Resto. The Line Cook will be responsible for preparing and cooking menu items, maintaining a clean and organized kitchen, ensuring food quality and freshness, and collaborating with the kitchen team to meet service demands.

Qualifications

  • Culinary skills in food preparation and cooking
  • Experience working in a fast-paced kitchen environment
  • Knowledge of food safety and sanitation practices
  • Ability to work well in a team setting
  • Flexibility to work evenings and weekends
  • Previous experience in a similar role is a plus
  • Culinary certification or diploma is beneficial
Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitality

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