La Tana Server

Push Operations; Vancouver; On-site; CAD 25,000 - 30,000; Part time

Benefits offered by this job

Daily staff meal

Extended health benefits

Staff recognition

Professional development

Job summary

La Tana in Vancouver's Little Italy on Commercial Drive seeks an experienced part-time server to join our welcoming, wine-forward Italian dining room. You’ll greet guests, guide their visits, and help create a thoughtful hospitality experience in a fast-paced setting.

If you love Italian cuisine, have Servicing It Right, and thrive in a team-driven environment with mentorship from Banda Volpi, this is a chance to grow with a renowned restaurant group and deliver memorable moments for guests.

Qualifications

• Minimum 3 years of experience in a similar role, preferably in high-volume or Italian dining.
• Serving It Right Certification (required).
• Basic wine knowledge and interest in expanding your expertise in Italian wines.
• Ability to work well in a fast-paced, team-oriented environment.
• Excellent communication skills and a positive, friendly demeanor.
• A passion for providing exceptional hospitality and an eagerness to grow within a leading restaurant group.

Responsibilities

• Provide an exceptional dining experience to guests with professionalism, warmth, and enthusiasm.
• Be knowledgeable about our menu and wine list to guide guests in their selections.
• Collaborate with team members to ensure smooth service and a positive atmosphere.
• Maintain a clean, organized, and welcoming dining environment.
• Contribute to a high-energy, collaborative team environment.

Skills

3 years experience

Wine knowledge

Team player

Excellent communication

Hospitality oriented

Job description

Located in the heart of Little Italy on Commercial Drive, La Tana is a cozy, all-day Italian alimentari where handmade pasta, seasonal dishes, and carefully sourced wines take centre stage. From espresso and fresh bomboloni in the morning to elegant, soulful dinners in the evening, we celebrate the depth and joy of Italian culinary tradition — always with a West Coast sensibility.

As a member of Banda Volpi — the acclaimed restaurant group behind Savio Volpe, Elio Volpe, and Pepino’s Spaghetti House — La Tana is part of a team recognized for creating some of Canada’s most well-regarded dining experiences. Banda Volpi (meaning “gang of foxes”) has earned a national reputation, celebrated for emphasizing thoughtful cuisine, warm hospitality, and exceptional service. The group has received numerous accolades, including Michelin recommendations, a variety of Vancouver Magazine awards, Gold at the Vancouver International Wine Festival, and placements on Canada’s 100 Best Restaurants.

We’re seeking front-of-house team members who take genuine pride in creating thoughtful, memorable hospitality experiences. From greeting guests and guiding their visit to offering wine recommendations to setting the tone at the door, you’ll play a key role in shaping a service-driven environment built on care, collaboration, and attention to detail.

This is an opportunity to grow with one of the nation’s most renowned restaurant groups, connecting with a network of support and mentorship across all locations. If you’re passionate about Italian cuisine and want to be part of a group that values warmth, curiosity, and craft — we’d love to meet you.

OUR CULTURE PILLARS

We are driven by our Culture Pillars — the values that guide everything we do:

• WE SHOW UP FOR EACH OTHER. We value our associates and strive to build trust, communication, and empowerment.


• WE CREATE AND GROW. We expand our knowledge and push our boundaries to build a culture defined by creativity, innovation, and collaborative growth.


• WE ARE GUEST OBSESSED. We welcome everyone as if they are guests in our own home, placing guests at the forefront of everything we do. Hospitality is in our DNA.

POSITION: SERVER (PART-TIME)

We are looking for an experienced part-time server to join our growing team. If you're passionate about Italian wine and cuisine, thrive in a fast-paced, high-volume setting, and are eager to contribute to a dynamic team, we want to hear from you!

WHAT YOU’LL DO - SERVER

• Provide an exceptional dining experience to guests with professionalism, warmth, and enthusiasm


• Be knowledgeable about our menu and wine list to guide guests in their selections


• Collaborate with team members to ensure smooth service and a positive atmosphere


• Maintain a clean, organized, and welcoming dining environment


• Contribute to a high-energy, collaborative team environment

QUALIFICATIONS SERVER

• Minimum 3 years of experience in a similar role, preferably in high-volume or Italian dining//Prior restaurant experience an asset but not necessary. Our training programs will provide the tools needed to thrive in this role.


• Serving It Right Certification (required)


• Basic wine knowledge and interest in expanding your expertise in Italian wines


• Ability to work well in a fast-paced, team-oriented environment


• Excellent communication skills and a positive, friendly demeanor


• A passion for providing exceptional hospitality and an eagerness to grow within a leading restaurant group

COMPENSATION & BENEFITS

• $18.25 + gratuities


• Daily staff meal


• Extended health benefits program for eligible team members


• Staff recognition and milestone program
  
• Ongoing professional development and opportunities for advancement

AVAILABILITY

• Three to five shifts per week


• Must be available weekends (Saturday and Sunday)


• Must be available for daytime and nighttime shifts

We are excited to meet individuals who share our love for Italian hospitality and are ready to grow with us.