- Create an outstanding dining experience for all our guests
- Assisting with the menu development, standardization, and execution
- Proper downsizing and labeling of all products
- Ensure that the highest quality of food leaves the kitchen
- Maintaining cleanliness and organization of kitchen
- Collect all dishes, cutlery, and glasses
- Clean kitchen tools and appliances thoroughly before use
- Ensure all dishes, cutlery, and glasses are thoroughly cleansed and stored in the appropriate space
- Maintain the kitchen by cleaning floors, storage areas, and taking out the garbage
- Adhere to Steam Whistle's Service standards and policies
- Follow all Steam Whistle's Health & Safety policies and procedures
- Perform other duties as required by the Head Chef
Key Responsibilities
- Create an outstanding dining experience for all our guests
- Assisting with the menu development, standardization, and execution
- Proper downsizing and labeling of all products
- Ensure that the highest quality of food leaves the kitchen
- Maintaining cleanliness and organization of kitchen
- Collect all dishes, cutlery, and glasses
- Clean kitchen tools and appliances thoroughly before use
- Ensure all dishes, cutlery, and glasses are thoroughly cleansed and stored in the appropriate space
- Maintain the kitchen by cleaning floors, storage areas, and taking out the garbage
- Adhere to Steam Whistle's Service standards and policies
- Follow all Steam Whistle's Health & Safety policies and procedures
- Perform other duties as required by the Head Chef
You will be offered 2 - 4 shifts per week, including some weekends and evenings.
The salary range is $18.00 to $19.00 per hour, plus part of the tip-out plan
Our restaurant is open 11am to 10pm every day.
We do not use artificial intelligence during our selection process
Skills and Experience Required
- Comprehensive knowledge of food, wine, and beer
- Physically fit as long periods of standing, lifting and moving kitchen items
- Strong organizational skills
- Solid understanding and practical knowledge of restaurant business principles and service etiquette
- Team player, collaborative, detail-focused
- Proven to perform well under pressure; manage multiple priorities simultaneously
We offer
- The opportunity to workfor one of Canada's Best Managed Companies
- Paid training and development, related to area of work
- 12-pack of beer each week
- Competitive pay
- Friendly, collaborative environment
- Subsidized meal program
- Paid wellness days
- Employee Assistance Program
- Employee activities; game nights, staff dinners, etc.
Diversity and Equality
Steam Whistle Brewing is an equal opportunity employer and encourages applications from all qualified candidates. We are dedicated to building a diverse workforce.We will accommodate individuals with disabilities throughout the recruitment process. Please advise us of any requirements and we will do our best to meet your needs. hr@steamwhistle.ca /647-970-2337
This is a part time position