New Store Opening! Kitchen Manager

The Canadian Brewhouse Group; Oakville; On-site; CAD 52,000 - 60,000; Full time

Benefits offered by this job

Flexible Hours

Advancement Opportunities

Benefitpackages

Performance based bonuses

Staff Discount

Lifelong Friendships

Job summary

The Canadian Brewhouse in Oakville is hiring a Kitchen Manager to lead our back‑of‑house team, ensure safe, high‑quality food, and uphold our brand standards as we open a brand‑new location.

You will train cooks, manage scheduling and inventory, maintain a clean, compliant kitchen, and collaborate with front‑of‑house staff to deliver an exceptional guest experience while growing with a fast‑paced, community‑minded team.

Qualifications

• Previous kitchen management experience.
• Knowledge of health and safety regulations.
• Experience with sales forecasting, budgeting, and inventory management.
• Administrative skills, including scheduling, emailing, and ordering.
• Excellent verbal and written communication skills.
• Ability to hire new employees and conduct interviews.
• Ability to remain level-headed and calm under pressure.
• Organization and a keen attention to detail.
• Food Safe Certification preferred.

Responsibilities

• Coach, lead, and mentor a team of cooks.
• Ensure proper training of back of house team members.
• Maintain a safe, sanitary, and clean work environment.
• Foster positive relationships between front of house and back of house teams.
• Schedule effectively based on sales forecasts.
• Maintain standards for purchasing, ordering, and food storage.
• Communicate effectively with all levels of the organization.
• Hire new employees based on store needs and conduct onboarding.
• Delegate tasks and follow through on their completion.

Skills

Kitchen management

Team leadership

Training and coaching

Health & safety regulations

Hiring and onboarding

Communication skills

Education

Food Safe Certification

Job description

Join the Brew Crew! Our House is Expanding!

The Canadian Brewhouse is stoked to announce we’re bringing the ultimate Canadian party to our brand-new location in Oakville! We are officially drafting energetic, fun-loving individuals to join our Opening Starting Lineup.

This is your chance to get in on the ground floor and help shape our legendary Brewhouse vibe. If you love serving up ice-cold beers, epic Canadian eats, catching the big game, and want to bring the hype from day one… consider this your invite to apply, eh!

Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back‑of‑house operations. This collaborative approach ensures mutual support and positions you for seamless advancement when the path to growth presents itself.

Safety and cleanliness are cornerstones to our food program, and we expect each of our team members to hold them both in high regard and take good care of themselves, their fellow BrewCrew team, our guests, and our house.

What role are we looking to fill?

• Kitchen Manager

Role Requirements

• Coach, lead, and mentor a team of cooks
• Ensure proper training of back of house team members
• Maintain a safe, sanitary, and clean work environment
• Foster positive relationships between front of house and back of house teams
• Schedule effectively based on sales forecasts
• Maintain standards for purchasing, ordering, and food storage
• Communicate effectively with all levels of the organization
• Hire new employees based on store needs and conduct onboarding
• Delegate tasks and follow through on their completion

What do you need?

• Previous kitchen management experience
• Knowledge of health and safety regulations
• Experience with sales forecasting, budgeting, and inventory management
• Administrative skills, including scheduling, emailing, and ordering
• Excellent verbal and written communication skills
• Ability to hire new employees and conduct interviews
• Ability to remain level-headed and calm under pressure
• Organization and a keen attention to detail
• Food Safe Certification preferred

Benefits

• Flexible Hours
• Advancement Opportunities
• Benefitpackages
• Performance based bonuses
• Staff Discount
• Lifelong Friendships

Company Information:

Welcome to The Canadian Brewhouse, Canada's fastest-growing independent restaurant group! We know that without our incredible teams we wouldn't be a fraction of where we are today. Our teams live and breathe our Core Values; these are 6 key principles that influence all of our decisions as an organization.

• Take Care of Each Other and Yourself
• Think Like a Customer
• Support Your Community
• Hurry, Don’t Rush
• Embrace Innovation
• Be Persistent

Salary: Ranges from $52,000 - $60,000 annually + weekly tip out

When not at work, you may catch us out in the community volunteering, raising funds for The Canadian Mental Health Association or the local Children's Hospital, or having a couple of drinks with friends. The Brew Crew is a team of devoted, compassionate, and ambitious individuals that are hungry for what the future holds. We believe it's our duty to provide all of our employees with a safe, fun-filled work environment with endless advancement opportunities. The Canadian Brewhouse is an equal opportunity employer. We encourage candidates of all backgrounds to apply.

The Canadian Brewhouse is proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We encourage individuals from all backgrounds to apply and join our team.