Kitchen Manager: Lead Team & Flexible Scheduling

Boston Pizza International, Inc. (New Glasgow); Steinbach; On-site; CAD 55,000 - 75,000; Full time

Job summary

Boston Pizza is seeking a Kitchen Manager to oversee daily kitchen operations, manage staff, scheduling, training, and control food and labour costs in a fast-paced environment.

The Kitchen Manager will lead the team during service to ensure consistent, high-quality food and a safe, fun work environment aligned with the Heart of Hospitality. Strong leadership and communication are essential for ongoing improvement and guest satisfaction.

Responsibilities

• Leads by example and works alongside their team members
• Achieves goals through strong organizational skills and effective time management
• Builds relationships by finding common ground and working cohesively with all team members
• Committed to championing the "Heart of Hospitality," Boston Pizza's Brand Standards and Food Safety
• Effectively communicates, sharing goals, challenges and is continuously coaching the team on ways to progress
• Maintains composure and thrives in a fast pace environment
• Driven by professional development opportunities, and is consistently seeking new learning and skill-building moments

Job description

Boston Pizza is seeking a Kitchen Manager to oversee daily kitchen operations, manage staff, scheduling, training, and control food and labour costs in a fast-paced environment.

The Kitchen Manager will lead the team during service to ensure consistent, high-quality food and a safe, fun work environment aligned with the Heart of Hospitality. Strong leadership and communication are essential for ongoing improvement and guest satisfaction.