Kitchen Manager: Lead, Grow, Elevate Service

Boston Pizza International, Inc. (New Glasgow); Belleville; On-site; CAD 45,000 - 54,000; Full time

Job summary

Boston Pizza is seeking a Kitchen Manager to oversee daily kitchen operations, including scheduling, training, and cost control. You will lead a team to deliver consistent, high-quality meals while maintaining a safe, engaging work environment.

This role emphasizes leadership, teamwork, and adherence to BP standards. The Kitchen Manager will supervise inventory, orders, and prep, ensuring policy compliance and guest satisfaction from start to finish.

Qualifications

• Experience leading a kitchen team in a high-volume environment.
• Knowledge of food safety, sanitation and HACCP principles.
• Strong communication and coaching skills to develop staff.

Responsibilities

• Leads by example and works alongside team members.
• Achieves goals through strong organizational skills and time management.
• Builds relationships with team members to promote cohesion.
• Champions Boston Pizza brand standards and Heart of Hospitality.
• Effectively communicates goals and progress to team.
• Maintains composure and thrives in a fast-paced setting.

Skills

Leadership

Teamwork

Time management

Communication

Coaching

Job description

Boston Pizza is seeking a Kitchen Manager to oversee daily kitchen operations, including scheduling, training, and cost control. You will lead a team to deliver consistent, high-quality meals while maintaining a safe, engaging work environment.

This role emphasizes leadership, teamwork, and adherence to BP standards. The Kitchen Manager will supervise inventory, orders, and prep, ensuring policy compliance and guest satisfaction from start to finish.