Kitchen Manager: Lead Team & Operations Excellence

Boston Pizza International, Inc.; Rockland; On-site; CAD 45,000 - 50,000; Full time

Benefits offered by this job

Flexible scheduling

Career growth

Scholarship program

Mentorship programs

Team culture

Job summary

Boston Pizza in Canada is seeking a Kitchen Manager (KM) to oversee daily kitchen operations, including managing, scheduling, training, and cost control for food and labour. The KM leads the team during shifts to ensure consistent, high-quality food and service.

You will oversee inventory, ordering, receiving, and food prep according to BP standards. We value leadership, a fun, safe workplace, and a culture of guest satisfaction and growth opportunities.

Qualifications

• Experience leading a kitchen or culinary team with cost control.
• Strong organizational and time management skills.
• Commitment to food safety and brand standards.
• Ability to train and develop staff.

Responsibilities

• Oversee daily kitchen operations and staff during shifts.
• Manage inventory, ordering, and food preparation.
• Monitor food and labour costs to meet budgets.
• Lead by example to deliver excellent guest experiences.

Job description

Boston Pizza in Canada is seeking a Kitchen Manager (KM) to oversee daily kitchen operations, including managing, scheduling, training, and cost control for food and labour. The KM leads the team during shifts to ensure consistent, high-quality food and service.

You will oversee inventory, ordering, receiving, and food prep according to BP standards. We value leadership, a fun, safe workplace, and a culture of guest satisfaction and growth opportunities.