Kitchen Leader: Accelerated Leadership Program

JOEY Restaurant Group; Toronto; On-site; CAD 28,929 - 38,572; Full time

Benefits offered by this job

Competitive compensation opportunity

Flexible scheduling

Ongoing mentorship

Dynamic work environment

World-class Culinary training

Meal discounts

Fitness membership discounts

Recruiting & Referral bonus

Job summary

A leading restaurant group in Toronto is seeking a Kitchen Leader to lead a high-performing team in a dynamic environment. The position focuses on team development, operational excellence, and maintaining high standards. Candidates should have experience in Culinary Leadership with a passion for hospitality. This role offers a competitive wage of $21-28/hour, flexible scheduling, and a supportive culture for personal and professional growth.

Qualifications

• 1-3+ years industry experience in a Culinary Leadership role.
• Proven ability to develop, coach and inspire a high-performing team.
• Excels in proactively recruiting, hiring, and retaining top talent.

Responsibilities

• Attract, retain, and develop a high-performing team of 50-100 individuals.
• Efficiently deliver and execute quarterly strategic planning goals.
• Uphold the highest standards in product, profit, environment, and experience.

Skills

Culinary Leadership

Team development

Recruitment and retention

PNL management

Attention to detail

Job description

A leading restaurant group in Toronto is seeking a Kitchen Leader to lead a high-performing team in a dynamic environment. The position focuses on team development, operational excellence, and maintaining high standards. Candidates should have experience in Culinary Leadership with a passion for hospitality. This role offers a competitive wage of $21-28/hour, flexible scheduling, and a supportive culture for personal and professional growth.