Jr Sous Chef

CENTURY CASINO; Edmonton; On-site; CAD 40,000 - 55,000; Full time

Job summary

A leading casino is hiring a Jr Sous Chef to manage kitchen operations and contribute to a vibrant dining experience. Applicants should have at least one year of supervisory cooking experience and a high school diploma. The position offers attractive health benefits and a supportive work environment.

Benefits

Health and dental benefits

Vision care

Life insurance

Employee Assistance Program

On-site parking

RRSP match

Employee discount

Tips

Qualifications

• 1+ years of recent supervisory and cooking experience in hospitality or gaming.
• Ability to work under pressure and meet deadlines.
• WHMIS food safe certificate (can be obtained upon hire).

Responsibilities

• Supervises and coordinates kitchen personnel.
• Prepares and cooks food ensuring quality and promptness.
• Develops positive relations with customers and team members.

Skills

Organizational Skills

Time Management

Effective Communication

Problem Solving

Education

High School Diploma

Journeyman Cook Certificate

Job description

Jr Sous Chef

Century Casinos are known for their unique and dynamic environments where gaming, food & beverage and entertainment come together to provide an energetic and vibrant experience for their customers, making it a fast-paced, fun, and exciting work environment for its employees.

We strive to be the employer of choice, Century Casinos implement innovative policies, practices, employee friendly initiatives and offer valuable benefits for its employees.

Century Mile Racetrack and Casino is looking for a Jr Sous Chef to join our kitchen team.

As a Jr Sous Chef, you will:

• Provide day-to-day kitchen operations: Supervises and coordinates kitchen personnel. Prepare and cook food in a manner that will ensure a quality appearance and taste, as well as prepare meals as promptly as possible.
• Be a problem solver. Tackle situations using your analytical ability and critical thinking skills. Be empowered to carry out responsibilities with limited supervision using your strong organizational and time management skills.
• Contribute to authentic team connections. Develop, maintain and enhance positive relations with all customers and team members.
• Other duties as assigned.

What we need from you:

• Have one (1) or more years of recent supervisor and cooking experience, preferably within a hospitality, restaurant or gaming environment.
• High School Diploma. A combination of education and experience may be considered.
• Ability to demonstrate effective and diplomatic oral and written communication skills using English.
• Demonstrated experience performing within specific deadlines or under pressure.
• Organizational and time management skills.
• WHMIS food safe certificate (can be completed upon hire through Century Casinos).
• Journeyman cook certificate or equivalent, when required.
• Must be able to pass a criminal record check.

What’s in it for you:

• Health and dental benefits
• Vision care
• Life insurance
• Employee Assistance Program
• On-site parking
• RRSP match
• Employee discount
• Tips

Apply Now!