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Job summary
A regional health authority is seeking a Food Services Diet Technician to support patient nutrition and dietary needs. This role involves using various computerized tools to manage diet orders and ensure adherence to dietary standards. Candidates should have a recognized two-year program in Food Service Supervision and strong communication and operational skills. The environment is multi-site, and prior related experience is preferred. This is a casual position with specific requirements for safety and record checks.
Qualifications
Graduation from a recognized two-year program in Food Service Supervision plus one year's recent related experience.
Equivalent combination of education, training and experience will also be considered.
Responsibilities
Utilize computerized applications for diet order management.
Meet time-sensitive diet administration duties.
Ensure nutrition and diet standards are met.
Perform related administrative duties.
Skills
Effective communication
Physical ability to carry out duties
Operating related equipment
Interpersonal skills
Education
Graduation from a recognized two-year program in Food Service Supervision
Certificate in Food Safe Level 1
Job description
A regional health authority is seeking a Food Services Diet Technician to support patient nutrition and dietary needs. This role involves using various computerized tools to manage diet orders and ensure adherence to dietary standards. Candidates should have a recognized two-year program in Food Service Supervision and strong communication and operational skills. The environment is multi-site, and prior related experience is preferred. This is a casual position with specific requirements for safety and record checks.