High-Volume Prep Cook - Fast-Paced Italian Kitchen

Olive Garden

Ajax

Sur place

CAD 24 000 - 28 000

Plein temps

Il y a 5 jours
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Avantages offerts par ce poste

Employee discount
Flexible schedule
Competitive wages
Growth opportunities
Team environment

Résumé du poste

Olive Garden in Ajax, Ontario is seeking a prep cook who is passionate about authentic Italian dishes and delivering a superb dining experience. You will follow Brand Recipes, maintain safety standards, and support a high-volume kitchen while ensuring cleanliness and efficiency.

The role requires reliability, flexibility to work days, nights, weekends, and a commitment to food safety standards. Growth opportunities and a dynamic team environment are highlighted in this opening.

Qualifications

  • Experience preparing or cooking food in high volume.
  • Detail oriented and passionate about executing Brand Recipes under high demand.
  • Positive attitude and easily motivated under pressure.
  • Excellent organizational skills.
  • Ability to work quickly and efficiently.
  • Energetic and self-confident with a positive attitude and willingness to learn.

Responsabilités

  • Make food according to specifications to create an exceptional dining experience
  • Complete high volume prep lists to ensure enough product is prepared and available for service
  • Keep work area, utensils and production equipment in a clean, sanitized state
  • Control waste and spoilage
  • Follow safe food handling procedures at all times
  • Restock any low items during the shift
  • Complete cleaning schedules and Food Safety Logs
  • Assist all teammates whenever needed
  • Adhere to all Food Safety policies and procedures

Connaissances

High-volume cooking
Attention to detail
Positive attitude under pressure
Organizational skills
Reliability and punctuality
Flexible schedule

Description du poste

Olive Garden in Ajax, Ontario is seeking a prep cook who is passionate about authentic Italian dishes and delivering a superb dining experience. You will follow Brand Recipes, maintain safety standards, and support a high-volume kitchen while ensuring cleanliness and efficiency.

The role requires reliability, flexibility to work days, nights, weekends, and a commitment to food safety standards. Growth opportunities and a dynamic team environment are highlighted in this opening.

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