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Luna seeks a Head Chef for its Edmonton operation to lead kitchen activities, plan menus and ensure high-quality food service. This on-site role requires strong leadership, cost control and event catering capabilities.
The position calls for 1–2 years of relevant experience, a high school diploma, and fluency in English. Responsibilities include supervising kitchen staff, managing costs, and coordinating with clients for weddings and banquets. Candidates must be able to work at the location.
English
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.
Tasks include:
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Membership in a group is not a job requirement. All interested applicants are strongly encouraged to apply.
This employer is committed to providing all job applicants with equal employment opportunities, and promoting inclusion. If you self-identify as a member of any employment group, you are encouraged to indicate it in your application.
You can apply if you are:
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
2026-08-18