HACCP Technician: Food Safety & Compliance (On-Site Calgary)

Saputo Inc.; Calgary; On-site; CAD 55,000 - 69,000; Full time

Benefits offered by this job

Vacation on hire

Group insurance coverage

RRSP & TFSA participation

Employee Share Ownership Plan

Maternity/Parental Leave

Paid time off: Floater Day

Training & Development programs

Saputo Flex Program

Organized activities for staff

Job summary

Saputo Dairy Products Canada G.P. in Calgary, AB, is seeking a HACCP Technician. This developmental role focuses on hands-on HACCP, regulatory compliance, audits, and document control to grow within Food Safety and Quality. You will support audits, training, record-keeping, and continuous improvement across the plant.

You will report to the HACCP Advisor and collaborate with QC and cross-functional teams to strengthen food safety culture and ensure CFIA and customer expectations are met.

Qualifications

• 1–3 years of experience supporting HACCP, food safety, quality assurance, or regulatory programs.
• B.Sc. or equivalent post-secondary education in Food Science, Food Technology, Dairy Science, Food Safety, or related field.
• Working knowledge of HACCP, FSEP, GMPs, Preventive Controls, GFSI standards and food safety regulations.
• Knowledge of food safety risk assessment and preventive control principles.
• Strong communication, teamwork and documentation skills.

Responsibilities

• Support HACCP Advisor, QC Manager and cross-functional teams to implement food safety requirements and drive regulatory compliance.
• Maintain and update HACCP Plans for Hard Cheese and Process Cheese operations; manage related documents annually.
• Assist in identifying trends, gaps and improvements in food safety information and data.
• Coordinate internal, regulatory, customer, and third-party audits; track corrective actions.
• Maintain records for HACCP, training, and quality; manage Plant Document Control System.
• Support training activities including Contractor and Visitor GMP programs; assist in environmental monitoring.

Skills

HACCP knowledge

GFSI standards

Regulatory compliance

Auditing experience

Food safety training

Documentation control

Education

B.Sc. or equivalent in Food Science/related field

Tools

Microsoft Office

Job description

Saputo Dairy Products Canada G.P. in Calgary, AB, is seeking a HACCP Technician. This developmental role focuses on hands-on HACCP, regulatory compliance, audits, and document control to grow within Food Safety and Quality. You will support audits, training, record-keeping, and continuous improvement across the plant.

You will report to the HACCP Advisor and collaborate with QC and cross-functional teams to strengthen food safety culture and ensure CFIA and customer expectations are met.