HACCP Technician: Food Safety & Compliance Associate

Saputo; Calgary; In loco; CAD 52.000 - 65.000; Tempo pieno

Vantaggi offerti da questo lavoro

Vacation upon hire

Group insurance

Retirement plan with employer match

Employee family assistance program

Employee Share Ownership Plan

Paid Maternity/Parental Leave

Descrizione del lavoro

Saputo Dairy Products Canada G.P. is seeking a highly organized HACCP Technician to join our team and develop a career in food safety systems management.

This developmental role provides hands-on experience in HACCP, regulatory compliance, auditing, and document control while preparing you for progression within Food Safety and Quality. The role reports to the HACCP Advisor and works with QC and cross-functional teams to maintain HACCP programs, ensure CFIA/GFSI compliance, and support plant

Competenze

• Experience supporting HACCP, food safety, quality assurance, or regulatory programs.
• B.Sc. or equivalent in Food Science, Food Technology, Dairy Science, or related field.
• Knowledge of HACCP, FSEP, GMPs, GFSI, and food safety regulations.
• Ability to review data, identify trends, and support compliance activities.
• Strong written and verbal communication across departments.

Mansioni

• Support HACCP program maintenance, training, and document control.
• Assist in maintaining HACCP Plans for cheese operations and related records.
• Coordinate internal, regulatory, and customer audits and follow-up actions.
• Maintain training records and support food safety verification activities.
• Assist with plant projects, new product development, and continuous improvement.

Conoscenze

HACCP knowledge

GFSI standards

Food safety auditing

Regulatory compliance

Analytical skills

Communication

Documentation

Microsoft Office

Formazione

B.Sc. in Food Science or related field

Strumenti

Document Control System

Microsoft Office

Descrizione del lavoro

Saputo Dairy Products Canada G.P. is seeking a highly organized HACCP Technician to join our team and develop a career in food safety systems management.

This developmental role provides hands-on experience in HACCP, regulatory compliance, auditing, and document control while preparing you for progression within Food Safety and Quality. The role reports to the HACCP Advisor and works with QC and cross-functional teams to maintain HACCP programs, ensure CFIA/GFSI compliance, and support plant