Grounds Maintenance - Grass Cutting& Garbage Pick up& Etc

canadian tire ottawa south

Ottawa

On-site

CAD 47,000 - 63,000

Full time

14 days+
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Job summary

Canadian Tire Ottawa South is seeking a kitchen assistant to support the kitchen team in food preparation and service. You will report to the Executive Chef and Sous Chef and follow directions from the Chef de Partie.

The role involves preparing, cleaning, and transporting food, working in a fast-paced environment, and adhering to safety and attendance standards. This full-time position offers CA$55,000 per year and requires availability days, evenings, and weekends.

Qualifications

  • High school diploma or currently enrolled in a culinary program.
  • Knowledge of food preparation and cooking.
  • Knowledge of the use and proper handling of all machinery and equipment to ensure safety.
  • Ability to work under pressure in a busy environment.
  • Physical work will be required.
  • Must lift up to 50 lbs regularly.
  • Must push/pull carts weighing up to 100 lbs.
  • Must stand & exert well-paced mobility for up to 12 hours.
  • Available to work days, evenings and weekend shifts.
  • Fluency in both official languages is an asset.
  • Regular attendance at work is an expectation of employment and an essential part of every job

Responsibilities

  • Assist kitchen staff in the preparation and service of food.
  • Take direction from the Executive Chef and Sous Chef and Chef de Partie or designated representative.
  • Prepare, clean, and transport food and assist in related duties as required.

Education

High school diploma or currently enrolled in culinary program

Job description

You will be responsible for assisting the kitchen staff in the preparation and service of food. This position reports to the Executive Chef and Sous Chef and takes direction from the Chef de Partie or the designated representative. Your duties will include preparing, cleaning, and transporting food and assisting in other related duties as required.

CA$55,000.00 yearly

Full-time

Skill Requirements
  • High school diploma or currently enrolled in a culinary program
  • Knowledge of food preparation and cooking methods
  • Knowledge of the use and proper handling of all machinery and equipment to ensure the safety of you and your colleagues
  • Ability to work under pressure in a very busy environment
  • Physical work will be required
  • Must be able to lift up to 50 lbs on a regular basis
  • Must be able to push/pull carts weighing up to 100 lbs
  • Must be able to stand & exert well-paced mobility for up to 12 hours
  • Available to work days, evenings and weekend shifts
  • Fluency in both official languages is an asset
  • A past record of satisfactory attendance and punctuality is a requirement
  • Regular attendance at work is an expectation of employment and an essential part of every job
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