General (Restaurant) Manager

Quicker Foods Inc o/a Wendy's; Kingston; On-site; CAD 48,567 - 65,709; Full time

Benefits offered by this job

Dental plan

Disability benefits

Health care plan

Vision care benefits

Job summary

Quicker Foods Inc. o/a Wendy’s in Kingston, ON is seeking a General (Restaurant) Manager for a permanent full-time role (40 hours per week) at an hourly wage of $27.47, with start date as soon as possible.

Responsibilities include evaluating and organizing daily operations, supervising and training staff, maintaining inventory, ensuring health and safety, and addressing customer concerns. Requirements: 2–3 years supervisory experience; Secondary School Certificate; strong interpersonal and

Qualifications

• Two to less than three years of supervisory experience.
• Secondary School Certificate required.
• Strong interpersonal and communication skills.
• Ability to supervise 16–20 staff.
• Attention to detail and reliability under pressure.

Responsibilities

• Evaluate daily operations
• Plan and organize daily operations
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Leading/instructing individuals
• Address customers’ complaints or concerns
• Provide customer service
• Plan, organize, direct, control and evaluate daily operations
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and co-ordinate activities of staff who prepare and portion food
• Establish work schedules
• Establish methods to meet work schedules
• Prepare budget and cost estimates
• Ensure that food and service meet quality control standards
• Estimate ingredient and supplies required for meal preparation
• Train staff in job duties, sanitation and safety procedures

Skills

Attention to detail

Client focus

Interpersonal skills

Oral communication

Flexibility

Team player

Dependability

Organized

Multitasking

Leadership

Education

Secondary School Certificate

Job description

Job Details

• Company: Quicker Foods Inc. o/a Wendy’s
• Business Address: 5100 S Service Rd Unit 1, Burlington, ON L7L 6A5
• Work Location: 485 Gardiners Road, Kingston ON K7M 7W9
• Job Title: General (Restaurant) Manager
• Languages: English
• Vacancies: 1
• Terms of Employment: Permanent and full time employment for 40 hours a week, hourly wage $27.47
• Start Date: As soon as possible
• Work Setting: Food service establishment
• Benefits: Dental plan, Disability benefits, Health care plan and Vision care benefits

Responsibilities

• Evaluate daily operations
• Plan and organize daily operations
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Leading/instructing individuals
• Address customers’ complaints or concerns
• Provide customer service
• Plan, organize, direct, control and evaluate daily operations
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and co-ordinate activities of staff who prepare and portion food
• Establish work schedules
• Establish methods to meet work schedules
• Prepare budget and cost estimatesEnsure that food and service meet quality control standards
• Estimate ingredient and supplies required for meal preparation
• Train staff in job duties, sanitation and safety procedures

Qualifications

• Minimum Experience: Two to less than three years
• Education: Secondary School Certificate
• Personal Suitability: Accurate, Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player, Dependability, Organized, Reliability, Team player, Ability to multitask
• Ability to Supervise: 16-20 people, Food service counter attendants and food preparers, Staff in various areas of responsibility
• Work Conditions and Physical Capabilities: Attention to Detail, Work under pressure, Standing for extended periods

NOC Job Code

60030 - General (Restaurant) Manager