General Help, Part Time

COMPASS GROUP CANADA; London; Hybrid; CAD 2,066,000 - 2,755,000; Full time

Job summary

COMPASS GROUP CANADA is hiring a General Helper to assist with food preparation, presentation and serving while ensuring quality and presentation standards. The role involves dispensation for next-day production, food safety compliance, and operating across meal distribution areas.

Applicants should hold a provincial Food Handler Certificate, have strong time management, and be able to work independently or in a team.

Qualifications

• Strong time management and organizational skills.
• Ability to work independently and in a team.
• Good command of English, written and spoken.
• Food service experience in healthcare, hotel, restaurant, or fast food is an asset.

Responsibilities

• Dispense food for next day of production and plate meals.
• Store food in designated areas following safety procedures.
• Perform general cleaning and remove trash.
• Distribute supplies, utensils and portable equipment.
• Ensure proper quality, serving temperatures and portion control.
• Assure sanitation and safety compliance.
• Work at various workstations including meal distribution area.
• Learn skid wrapping of finished product.
• Food preparation and cooking as needed.

Skills

Time management

Teamwork

English proficiency

Physical fitness

Education

Food Handler Certificate (provincial)

Job description

TheGeneral Helperwill be responsible for preparing, presenting and serving meals, ensuring the quality of the food and overall presentation.

Now, if you were to come on board as one of ourGeneral Helpers, we'd ask you to do the following for us:

• Dispense food for next day of production and plate individual meals.
• Conduct work in accordance with safety standards.
• Store food in designated areas following wrapping, dating, food safety and rotation procedures.
• Perform general cleaning duties; remove trash and garbage to designated areas.
• Distribute supplies, utensils and portable equipment.
• Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Assure compliance with all sanitation and safety requirements.
• Ability to work in various workstations including meal distribution area (packaging).
• Willing to learn skid wrapping of finished product.
• Food preparation and cooking as needed

Think you have what it takes to be one of ourGeneral Helpers? We're committed to hiring the best talent for the role. Here's how we'll know you'll be successful in the role:

• You must have a valid Food Handler Certificate or provincial equivalent
• Strong time management and organizational skills to be able to manage workload.
• Ability to work both independently and in team setting as required.
• Good command of English language, both verbal and written and ability to follow written and verbal instructions.
• Previous food service experience in healthcare, hotel, restaurant, or fast food is considered an asset.
• Physical ability to carry out the duties of the position. Minor heavy lifting may be involved (up to 40 lb.)