Full-Time Prep Cook

Freson Market Ltd.; Edmonton; Hybrid; CAD 21,000 - 25,000; Full time

Job summary

Freson Market Ltd. in Edmonton, AB is hiring a Full-Time Prep Cook at our Glenora location. You will prepare and display deli products, maintain a clean work area, and ensure food safety compliance while assisting customers with special orders and inquiries.

The role requires flexibility to work evenings, daytime, weekends and holidays, with the ability to lift up to 50 lbs and thrive in a fast-paced team environment.

Qualifications

• Warm and welcoming personality.
• Strong communication and interpersonal skills.
• Ability to work and thrive in a fast-paced team-oriented environment.
• Able to stand for long periods and lift up to 50 lbs.
• Experience in a deli or a food setting is an asset.

Responsibilities

• Prepare and display deli products for purchase.
• Maintain a clean and sanitized work area.
• Properly handle and store food by adhering to food safety policies and procedures.
• Prepare special orders as per customers request.
• Handling customer service inquiries and providing a positive customer experience.

Skills

Warm personality

Communication

Team player

Peak hours

Physical stamina

Food setting experience

Job description

We are hiring for a Full-Time Prep Cook with a wage range of $15.00 - $18.00 at our location in Edmonton, AB. (Glenora location)

Job Duties/Responsibilities:

• Prepare and display deli products for purchase
• Maintain a clean and sanitized work area
• Properly handle and store food by adhering to food safety policies and procedures
• Prepare special orders as per customers request
• Handling customer service inquiries and providing a positive customer experience

What you Bring:

• Warm and welcoming personality
• Strong communication and interpersonal skills
• Ability to work and thrive in a fast-paced team-oriented environment
• Comfortable working during peak grocery deli hours (i.e. evenings, daytime, weekends, and holidays)
• Ability to stand for long periods and lift up to 50lbs
• Experience in a deli or a food setting is an asset

Most importantly, the willingness and enthusiasm for continuous learning and development.