Full-Time Cook | Menu Planning & Kitchen Ops (Richmond)

Canada Job Bank; Richmond; On-site; CAD 24,000 - 27,000; Full time

Job summary

SAKU Richmond in Richmond, BC is hiring a Cook to prepare and cook full meals and individual dishes. The role requires menu planning, portion control, cost estimation, and monitoring supplies. You will also order equipment, maintain inventory, and keep clean kitchen spaces.

The ideal candidate will have a high school diploma and English fluency, with 1–7 months of related experience preferred. This is permanent employment and full-time.

Qualifications

• The candidate should have basic cooking and food preparation skills.
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Responsibilities

• Prepare and cook complete meals as well as individual dishes and foods.
• Plan menus, determine portion sizes, estimate food requirements and costs, and monitor and order supplies.
• Order supplies and equipment.
• Keep inventory and records of food, supplies, and equipment.
• Clean the kitchen and work areas.

Skills

Food prep

Menu planning

Quality control

Inventory mgmt

Education

High school diploma

Job description

SAKU Richmond in Richmond, BC is hiring a Cook to prepare and cook full meals and individual dishes. The role requires menu planning, portion control, cost estimation, and monitoring supplies. You will also order equipment, maintain inventory, and keep clean kitchen spaces.

The ideal candidate will have a high school diploma and English fluency, with 1–7 months of related experience preferred. This is permanent employment and full-time.