Food Service Worker Part Time

COMPASS GROUP CANADA; Canada; On-site; CAD 19,000 - 25,000; Full time

Job summary

Compass Group Canada is hiring a Food Service Worker to prepare, present and serve meals while upholding food quality and safety standards. This role supports various retail areas, handles cash or point-of-sale duties, and delivers friendly service to customers.

You will perform prep work, portion control, sanitation, and ensure correct temperatures. Strong teamwork and English communication are essential for success in fast-paced environments.

Qualifications

• Food safety certification required.
• Cash handling experience an asset.
• Strong time management and organizational skills.
• Ability to work independently and in a team.
• Good command of English, both written and spoken.

Responsibilities

• Prepare, wash, cut, and portion fruits and vegetables.
• Transport pans, kettles and trays safely between stations.
• Store food with proper dating, wrapping and rotation.
• Set up daily items for purchase and display.
• Perform general cleaning and waste removal.
• Distribute supplies, utensils, and portable equipment.
• Follow recipes and production standards for quality and portions.
• Serve customers politely and efficiently at the point of service.
• Resolve customer concerns and relay feedback to supervisor.
• Ensure sanitation and safety compliance across the operation.
• Provide service in all retail areas, including cashiering.

Skills

Food Safety Certification

Cash Handling

Time Management

Teamwork

English Proficiency

Job description

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties and Responsibilities:

• Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Store food in designated areas following wrapping, dating, food safety and rotation procedures.
• Set up items for purchase on daily basis.
• Perform general cleaning duties; remove trash and garbage to designated areas.
• Distribute supplies, utensils and portable equipment.
• Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
• Serve customers in a friendly, efficient manner following outlined steps of service.
• Resolve customer concerns and relays relevant information to supervisor.
• Assure compliance with all sanitation and safety requirements.
• Provide service in all retail areas, including cashiering and line serving.

Qualifications:

Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

• FoodSafe Level 1 Certification.
• Familiar with the use of a cash register is an asset.
• Strong time management and organizational skills to be able to manage heavy workload.
• Ability to work both independently and in team setting as required.
• Good command of English language, both verbal and written and ability to follow written and verbal instructions.
• Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
• Physical ability to carry out the duties of the position.