Food Service Worker I

Covenant Health Canada; St. Albert; On-site; CAD 30,000 - 33,000; Part time

Job summary

The Food Service Worker I at Covenant Health Canada works in Youville Home to portion, package and serve meals according to the menu and diet protocol, ensuring proper temperatures and portion control within a care setting.

Responsibilities include washing dishes, cleaning kitchen surfaces, and supporting seniors with safe, respectful food service. Shifts include days, evenings, weekends, and on-call coverage.

Qualifications

• Completion of Grade 10 or recognized equivalent required.
• Willingness to obtain Food Safety Certification.

Responsibilities

• Portion, package and/or serve food items according to menu, diet protocol, portion control and temperature standards.
• Wash dishes and clean kitchen surfaces throughout the kitchen.

Skills

Communication

Teamwork

Food safety awareness

Education

Grade 10 or equivalent

Tools

Food Safety Certification

Job description

Your Opportunity

Classification under Review.

Description

The Food Service Worker portions, packages and/or serves food items according to menu, diet protocol, portion control and temperature standards within an acute care or continuing care setting. The position is also responsible for washing and putting away dishes and cleaning kitchen and surfaces throughout the kitchen. This position is covered by the terms and conditions of the AUPE General Support Services Collective Agreement.

Job Details

• Classification: Food Service Worker I
• Union: COV AUPE GSS
• Unit and Program: Youville Home
• Primary Location: Youville Home
• Location Details: As Per Location
• Multi-Site: Not Applicable
• FTE: 0.00
• Posting End Date: 25-SEP-2026
• Employee Class: Casual/Relief
• Date Available: 05-OCT-2026
• Hours per Shift: 7.5, 7.75, 3.5
• Length of Shift in weeks: Varies
• Shifts per cycle: Varies
• Shift Pattern: Days, Evenings, Weekends, On Call
• Days Off: Other
• Minimum Salary: $22.05
• Maximum Salary: $23.69
• Vehicle Requirement: Not Applicable

Required Qualifications

Completion of Grade 10 or recognized equivalent required.

Additional Required Qualifications

As Required.

Preferred Qualifications

• Food Safety Certification or willingness to obtain it.
• Previous food-service experience preferred.
• Experience working with seniors/health-care food service is an asset.
• Knowledge of safe food handling and sanitation.
• Ability to follow standardized recipes and modified-diet instructions.
• Ability to stand for long periods and lift/move food-service supplies.
• Good communication and teamwork skills.