Food Service Worker I

Covenant Health Canada; St. Albert; On-site; CAD 30,000 - 33,000; Part time

Job summary

Covenant Health Canada is hiring a Food Service Worker I to portion, package and serve meals in Youville Home, while maintaining kitchen cleanliness and adhering to dietary protocols.

The role requires physical ability to lift, stand for shifts, and basic computer skills; prior food service and a willingness to obtain Food Safety Certification are assets.

Qualifications

• Completion of Grade 10 or equivalent.
• Physically able to lift up to 50 lbs and push/pull meal carts up to 250 lbs.
• Walk/stand for the duration of the shift.
• Basic knowledge of computer applications.
• Strong customer service and communication skills.
• Ability to read and follow diet reports and instructions.
• Ability to work independently or as part of a team.
• Good time management and organizational skills.
• Willingness to obtain Food Safety Certification.

Responsibilities

• Portion, package and/or serve food according to menu and diet protocol.
• Wash dishes and keep kitchen surfaces clean and orderly.
• Maintain sanitary practices and follow safety standards.
• Assist with basic food prep and stocking as needed.

Skills

Customer service

Time management

Organizational skills

Teamwork

Problem solving

Multitasking

Communication

Education

Grade 10 or equivalent

Tools

MS Office

Computer literacy

Job description

Please note: Classification Under Review.

Description:

Description: The Food Service Worker portions, packages and/or serves food items according to menu, diet protocol, portion control and temperature standards within an acute care or continuing care setting. The position is also responsible for washing and putting away dishes and cleaning kitchen and surfaces throughout the kitchen. This position is covered by the terms and conditions of the AUPE General Support Services Collective Agreement.

• Classification: Food Service Worker I
• Union: COV AUPE GSS
• Unit and Program: Youville Home
• Primary Location: Youville Home
• Multi-Site: Not Applicable
• FTE: 0.00
• Posting End Date: 20-OCT-2026
• Employee Class: Casual/Relief
• Date Available: 30-OCT-2026
• Length of Shift in weeks: Varies
• Shifts per cycle: Varies
• Days Off: Other
• Minimum Salary: $22.05
• Maximum Salary: $23.69
• Vehicle Requirement: Not Applicable

• Classification: Food Service Worker I
• Union: COV AUPE GSS
• Unit and Program: Youville Home
• Primary Location: Youville Home
• Location Details: As Per Location
• Multi-Site: Not Applicable
• FTE: 0.00
• Posting End Date: 20-OCT-2026
• Employee Class: Casual/Relief
• Hours per Shift: 7.5, 7.75, 4.0
• Length of Shift in weeks: Varies
• Shifts per cycle: Varies
• Shift Pattern: Days, Evenings, Weekends, On Call
• Days Off: Other
• Minimum Salary: $22.05
• Maximum Salary: $23.69
• Vehicle Requirement: Not Applicable

Required Qualifications:

Required Qualifications: Completion of Grade 10 or recognized equivalent required.

Additional Required Qualifications:

Physically capable of lifting food, supplies and equipment up to 50lbs and must be able to push/pull meal carts up to 250lbs. This position requires you to walk and stand on your feet for the duration of your shift. Basic knowledge of and experience with computer applications. All new employees must be able to attend 1 day of Food Services' new employee orientation and complete necessary training on each unit. Good command of English language, both verbal and written and ability to follow written and verbal instructions. Strong customer service skills, including the ability to interact with everyone in a respectful manner. Ability to read and follow diet reports and work in a sanitary manner. Ability to demonstrate responsible judgement in problem solving. Ability to work independently, as well as part of a team. Strong time management and organizational skills to be able to manage workload. A proactive approach to problem-solving and conflict resolution within the team. Ability to multitask and manage time efficiently while maintaining attention to detail.

Preferred Qualifications:

Food Safety Certification or willingness to obtain it. Previous food-service experience preferred. Experience working with seniors/health-care food service is an asset. Knowledge of safe food handling and sanitation. Ability to follow standardized recipes and modified-diet instructions. Ability to stand for long periods and lift/move food-service supplies. Good communication and teamwork skills.

Hiring Requirements

The following must be provided prior to your first day of work:

Security Screening : As a condition of employment, all employees are required to provide a satisfactory Criminal Record Check and to disclose of previous convictions, record suspensions or pardons received for charges of sexual assault or other sexual offences to Covenant Health prior to commencement of any work, including training or orientation shifts.

Be the Difference

Covenant Health invites you to be the difference in people's lives, your career, and your community. Guided by faith-based values, integrity, and compassion, every role contributes to person-centered care and a deeper purpose. Employees are supported through mentorship, education, and growth opportunities, working with inclusive teams that value collaboration and belonging. Together, Covenant Health advances healthcare innovation and shapes a healthier, more compassionate future for Alberta and beyond.

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