Food Service Worker

Compass Group Canada; Nova Scotia; Vor Ort; CAD 18.000 - 25.000; Vollzeit

Zusammenfassung

Compass Group Canada is seeking a Food Service Worker to support patient and retail dining areas. The role includes prepping, serving, cash handling, and maintaining sanitation.

You will follow recipes, operate a cash register, and deliver friendly service while ensuring food safety and quality. Proficiency in English required; FoodSafe Level 1 preferred; physical ability to stand and lift as needed.

Qualifikationen

• Proven ability to work in a fast-paced food service environment.
• Knowledge of basic food safety practices and sanitation.
• Excellent communication and customer service skills.
• Ability to follow written and spoken instructions.
• Willingness to work flexible shifts including weekends.

Aufgaben

• Prepare, wash, peel, cut and portion fruits and vegetables.
• Transport food and supplies between stations while following safety standards.
• Store and label food according to rotation procedures.
• Set up displays and items for daily sale.
• Perform general cleaning and waste disposal.
• Distribute supplies, utensils and portable equipment.
• Follow approved recipes and serving standards for quality and temperature control.
• Serve customers in a friendly and efficient manner.
• Address customer concerns and relay feedback to supervision.
• Ensure sanitation and safety compliance in all areas.
• Provide cashiering and line serving in retail areas.

Kenntnisse

Food Safety

Cash Handling

Time Management

Teamwork

English Proficiency

Physical Fitness

Ausbildung

FoodSafe Level 1 Certification

Tools

Cash Register

Jobbeschreibung

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties and Responsibilities:

• Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Store food in designated areas following wrapping, dating, food safety and rotation procedures.
• Set up items for purchase on daily basis.
• Perform general cleaning duties; remove trash and garbage to designated areas.
• Distribute supplies, utensils and portable equipment.
• Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
• Serve customers in a friendly, efficient manner following outlined steps of service.
• Resolve customer concerns and relays relevant information to supervisor.
• Assure compliance with all sanitation and safety requirements.
• Provide service in all retail areas, including cashiering and line serving.

Qualifications:

Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

• FoodSafe Level 1 Certification.
• Familiar with the use of a cash register is an asset.
• Strong time management and organizational skills to be able to manage heavy workload.
• Ability to work both independently and in team setting as required.
• Good command of English language, both verbal and written and ability to follow written and verbal instructions.
• Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
• Physical ability to carry out the duties of the position.