Food Service Supervisor: Lead Training, Scheduling & Quality

McDonald’s Brodi Fort Frances; Fort Frances; On-site; CAD 28,000 - 32,000; Full time

Benefits offered by this job

Disability benefits

Medical benefits

Dental benefits

Life insurance benefits

Vision care benefits

Job summary

McDonald's Fort Frances is seeking a Food Service Supervisor (NOC 62020) in Fort Frances, ON. The role involves supervising kitchen staff, establishing schedules, and ensuring food quality and safety.

Responsibilities include hiring, training, ordering supplies, maintaining records, and coordinating daily operations. The position offers full-time hours at $20.00 per hour, 40 hours weekly, with English language requirement and standard benefits.

Qualifications

• Secondary school graduation required.
• 1–2 years’ experience in food service or supervision.
• Ability to train staff and enforce sanitation and safety procedures.

Responsibilities

• Establish methods to meet work schedules.
• Train staff in duties, sanitation and safety procedures.
• Hire food service staff.
• Supervise and coordinate activities of staff who prepare and portion food.
• Estimate and order ingredients and supplies.
• Ensure food service quality and control.
• Maintain records of stock, repairs, sales and wastage.
• Establish work schedules.

Skills

Staff supervision

Staff training

Sanitation and safety

Scheduling

Education

Secondary school diploma

Job description

McDonald's Fort Frances is seeking a Food Service Supervisor (NOC 62020) in Fort Frances, ON. The role involves supervising kitchen staff, establishing schedules, and ensuring food quality and safety.

Responsibilities include hiring, training, ordering supplies, maintaining records, and coordinating daily operations. The position offers full-time hours at $20.00 per hour, 40 hours weekly, with English language requirement and standard benefits.