Food Service Supervisor: Lead a Fast-Paced Team + PTO

Hirez Manpower Solutions Inc.

Toronto

Presencial

CAD 25 000 - 30 000

Tempo integral

há 32 horas
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Uma candidatura completa num minuto

Currículo e carta de apresentação personalizados, prontos a enviar.

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Vantagens oferecidas por esta oferta de emprego

On-site parking
Paid time off

Resumo da oferta

Hirez Manpower Solutions Inc. supports a Toronto fast-food client by hiring a Food Service Supervisor to oversee daily restaurant operations, supervise staff, and ensure quality and customer satisfaction.

The role emphasizes leadership, adherence to food safety standards, and efficient workflow management in a busy setting. English proficiency and Canadian experience are required, with on-site work and competitive hourly pay.

Qualificações

  • High school diploma or equivalent.
  • 6 months of experience in the Food & Beverage industry (Canada).
  • English language proficiency CLB 6 or higher.
  • Strong leadership and communication skills.
  • Ability to supervise a team and manage multiple responsibilities.
  • Good organizational skills and attention to detail.
  • Basic proficiency with digital tools and technology used in restaurant operations.

Responsabilidades

  • Oversee daily restaurant activities and coordinate staff responsibilities.
  • Supervise, train, and support employees to maintain productivity and service standards.
  • Prepare staff schedules and coordinate shift assignments.
  • Monitor team performance and provide constructive feedback.
  • Ensure prompt, professional, and courteous customer service.

Conhecimentos

Leadership
Communication
Interpersonal skills
Organizational skills
Team supervision
Customer service

Formação académica

High school diploma or equivalent

Ferramentas

POS systems

Descrição da oferta de emprego

Hirez Manpower Solutions Inc. supports a Toronto fast-food client by hiring a Food Service Supervisor to oversee daily restaurant operations, supervise staff, and ensure quality and customer satisfaction.

The role emphasizes leadership, adherence to food safety standards, and efficient workflow management in a busy setting. English proficiency and Canadian experience are required, with on-site work and competitive hourly pay.

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