Food service supervisor (K Town Fried Chicken)

Newcomers Hire

Calgary

On-site

CAD 25,485 - 27,552

Full time

14 days+

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Benefits offered by this job

4% of total wages for vacation pay

Job summary

2174754 Alberta Ltd dba K Town Fried Chicken is seeking a full-time permanent Food Service Supervisor to join their Calgary team. This role involves supervising staff, ensuring food quality, and maintaining operational records.

The position requires a secondary school graduation certificate and 2 to 3 years of related experience. The pay ranges from $18.50 to $20.00 per hour, with permanent employment terms offering full-time hours and vacation pay benefits.

Qualifications

  • 2 years to less than 3 years of experience in a similar role.

Responsibilities

  • Supervise activities of food preparation employees.
  • Evaluate ingredients and supplies for meal preparation.
  • Ensure food quality standards are met.
  • Maintain records of stock and repairs.

Skills

Supervisory skills
Food safety standards
Communication

Education

Secondary (high) school graduation certificate

Job description

2174754 Alberta Ltd dba K Town Fried Chicken is looking for a full time permanent FOOD SERVICE SUPERVISOR to join the team as soon as possible.

Job Details

Location: 919B Centre Street NW, Calgary, AB T2E 2P6
Wage: $18.50 to $20.00 / hour (To be negotiated)
Vacancies: 1 vacancy
Terms of employment: Permanent employment, Full time 30 to 44 hours / week
Start date: As soon as possible
Work Setting: Restaurant
Benefit: 4 percent of total wages for vacation pay

Job Requirements
  • Languages: English
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years
Job Duties
  • Supervise and co-ordinate activities of employees who prepare food orders in portion
  • Evaluate the ingredients and supplies necessary for meal preparation
  • Ensure food services meeting quality standards
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit cost reports
  • Supervise and check assembly of food orders
  • Schedule work shifts for employees
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